Butter beans

Nutrition facts

Average nutrition facts for the 140 products of the Butter beans category for which nutrition facts are known (out of 145 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 431 kj
(102 kcal)
271 kj
(61 kcal)
0 kj
(0 kcal)
113 kj
(32 kcal)
356 kj
(85 kcal)
1,090 kj
(261 kcal)
1,540 kj
(343 kcal)
Fat 0.299 g 0.318 g 0 g 0 g 0.38 g 0.78 g 2.7 g
Saturated fat 0.013 g 0.034 g 0 g 0 g 0 g 0.1 g 0.6 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Carbohydrates 19.5 g 15.7 g 1.8 g 3.7 g 14.8 g 62.5 g 63.6 g
Sugars 1.56 g 1.24 g 0 g 0.5 g 1.1 g 3.41 g 9.3 g
Fiber 6.27 g 5.35 g 1.7 g 3 g 4.2 g 21.6 g 40.5 g
Proteins 6.55 g 5.13 g 1.2 g 1.8 g 5.26 g 20 g 22.9 g
Salt 0.358 g 0.314 g 0 g 0.013 g 0.27 g 0.8 g 1.55 g
Vitamin A 4.07 µg 10.7 µg 0 µg 0 µg 0 µg 34.2 µg 46.2 µg
Vitamin C (ascorbic acid) 2.77 mg 4.17 mg 0 mg 0 mg 0 mg 11.8 mg 17.6 mg
Potassium 567 mg 415 mg 168 mg 223 mg 354 mg 1,280 mg 1,730 mg
Calcium 24.7 mg 18.8 mg 0 mg 0 mg 24 mg 58 mg 16,000 mg
Iron 2.39 mg 1.83 mg 0.8 mg 1.12 mg 1.44 mg 6.65 mg 14.6 mg

Products from the Butter beans category

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