Butter chicken
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Nutrition facts
Average nutrition facts for the 67 products of the Butter chicken category for which nutrition facts are known (out of 71 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
592 kj (142 kcal) |
109 kj (25 kcal) |
130 kj (31 kcal) |
448 kj (108 kcal) |
591 kj (141 kcal) |
816 kj (195 kcal) |
2,570 kj (614 kcal) |
Fat | 6.42 g | 2.61 g | 0.667 g | 3 g | 6.1 g | 11.7 g | 37.5 g |
Saturated fat | 2.72 g | 1.27 g | 0.133 g | 1.3 g | 2.4 g | 5.36 g | 18.9 g |
Carbohydrates | 13.5 g | 4.47 g | 4 g | 5.3 g | 14.9 g | 19.6 g | 53 g |
Sugars | 2.78 g | 1.56 g | 0 g | 1.33 g | 2.3 g | 6 g | 15 g |
Fiber | 1.05 g | 0.525 g | 0 g | 0.441 g | 1 g | 2.1 g | 4.2 g |
Proteins | 7.54 g | 2.71 g | 1.4 g | 4 g | 7.07 g | 13 g | 49.6 g |
Salt | 0.625 g | 0.26 g | 0.125 g | 0.35 g | 0.57 g | 1.4 g | 2.43 g |
71 products