Butter fat

Belongs to:

Animal fats, Fats

Nutrition facts

Average nutrition facts for the 73 products of the Butter fat category for which nutrition facts are known (out of 78 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,700 kj
(652 kcal)
706 kj
(167 kcal)
314 kj
(75 kcal)
1,450 kj
(350 kcal)
3,030 kj
(726 kcal)
3,460 kj
(827 kcal)
8,160 kj
(1950 kcal)
Fat 71.5 g 19.2 g 8.2 g 38 g 80 g 92 g 908 g
Saturated fat 41.6 g 18.8 g 0 g 7.1 g 53 g 60 g 570 g
Carbohydrates 0.855 g 1.09 g 0 g 0 g 0.6 g 4 g 25.6 g
Sugars 0.461 g 0.38 g 0 g 0 g 0.5 g 1.1 g 2.5 g
Fiber 0.058 g 0.147 g 0 g 0 g 0 g 0.5 g 0.5 g
Proteins 0.498 g 0.338 g 0 g 0 g 0.6 g 1 g 11.2 g
Salt 0.582 g 0.764 g 0 g 0 g 0.1 g 2 g 46 g
Vitamin A 588 µg 273 µg 0.12 µg 200 µg 680 µg 900 µg 1,000 µg
Vitamin E 2,910 mg 6,310 mg 0.027 mg 1.8 mg 9 mg 20,000 mg 27,000 mg

Products from the Butter fat category

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