Butter fat - Page 4
Nutrition facts
Average nutrition facts for the 178 products of the Butter fat category for which nutrition facts are known (out of 198 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
3,290 kj (791 kcal) |
626 kj (146 kcal) |
314 kj (75 kcal) |
1,740 kj (468 kcal) |
3,670 kj (882 kcal) |
3,770 kj (900 kcal) |
4,120 kj (985 kcal) |
Fat | 88 g | 16.4 g | 8.2 g | 52 g | 99 g | 100 g | 100 g |
Saturated fat | 53.8 g | 16.7 g | 0 g | 16 g | 60 g | 68.4 g | 82.9 g |
Monounsaturated fat | 20.2 g | 4.26 g | 11 g | 16 g | 22 g | 25 g | 29 g |
Polyunsaturated fat | 6.48 g | 4.18 g | 1.3 g | 3.33 g | 6 g | 14 g | 25 g |
Trans fat | 0.614 g | 1.2 g | 0 g | 0 g | 0 g | 6.67 g | 6.67 g |
Cholesterol | 211 mg | 77.8 mg | 30 mg | 30 mg | 240 mg | 308 mg | 410 mg |
Carbohydrates | 0.368 g | 0.563 g | 0 g | 0 g | 0.1 g | 1 g | 25.6 g |
Sugars | 0.212 g | 0.277 g | 0 g | 0 g | 0 g | 0.7 g | 2.5 g |
Fiber | 0.06 g | 0.156 g | 0 g | 0 g | 0 g | 0.5 g | 1 g |
Proteins | 0.261 g | 0.295 g | 0 g | 0 g | 0.1 g | 0.7 g | 11.2 g |
Salt | 0.266 g | 0.505 g | 0 g | 0 g | 0.01 g | 1.5 g | 46 g |
Vitamin A | 746 µg | 351 µg | 0.12 µg | 200 µg | 800 µg | 1,610 µg | 1,630 µg |
Vitamin E | 2,430 mg | 5,860 mg | 0.027 mg | 1.8 mg | 9 mg | 20,000 mg | 27,000 mg |
198 products