Butter fat - Page 4
Nutrition facts
Average nutrition facts for the 194 products of the Butter fat category for which nutrition facts are known (out of 232 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
3,310 kj (795 kcal) |
610 kj (143 kcal) |
477 kj (116 kcal) |
1,920 kj (468 kcal) |
3,680 kj (883 kcal) |
3,770 kj (900 kcal) |
4,120 kj (985 kcal) |
Fat | 88.5 g | 16.1 g | 7 g | 52 g | 99 g | 100 g | 100 g |
Saturated fat | 54.6 g | 16.1 g | 0 g | 16 g | 61.5 g | 70 g | 82.9 g |
Monounsaturated fat | 20.2 g | 4.26 g | 11 g | 16 g | 22 g | 25 g | 26.6 g |
Polyunsaturated fat | 5.91 g | 4.26 g | 1.3 g | 2.7 g | 4.7 g | 14 g | 25 g |
Trans fat | 1.1 g | 1.62 g | 0 g | 0 g | 0 g | 4 g | 6.67 g |
Cholesterol | 232 mg | 53.4 mg | 30 mg | 190 mg | 250 mg | 300 mg | 410 mg |
Carbohydrates | 0.338 g | 0.483 g | 0 g | 0 g | 0.01 g | 1 g | 53 g |
Sugars | 0.215 g | 0.281 g | 0 g | 0 g | 0 g | 0.7 g | 5.5 g |
Fiber | 0.068 g | 0.167 g | 0 g | 0 g | 0 g | 0.5 g | 1 g |
Proteins | 0.252 g | 0.29 g | 0 g | 0 g | 0.1 g | 0.7 g | 11.2 g |
Salt | 0.244 g | 0.487 g | 0 g | 0 g | 0.01 g | 1.5 g | 8.65 g |
Vitamin A | 749 µg | 233 µg | 0.12 µg | 200 µg | 800 µg | 1,610 µg | 1,630 µg |
Vitamin E | 2,650 mg | 6,070 mg | 1.8 mg | 1.8 mg | 11 mg | 20,000 mg | 27,000 mg |
232 products