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Cacao-et-derives

Nutrition facts

Average nutrition facts for the 125 products of the Cacao-et-derives category for which nutrition facts are known (out of 126 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,080 kj
(500 kcal)
304 kj
(73 kcal)
335 kj
(80 kcal)
1,440 kj
(347 kcal)
2,220 kj
(535 kcal)
2,380 kj
(571 kcal)
2,850 kj
(2250 kcal)
Fat 26 g 12.1 g 0 g 0.5 g 31 g 38.1 g 58 g
Saturated fat 14.5 g 7.15 g 0 g 0.1 g 16.7 g 23 g 42 g
Carbohydrates 57.8 g 11.4 g 6.8 g 39.4 g 55.5 g 80 g 97.6 g
Sugars 51.2 g 9.31 g 0.75 g 34.5 g 51 g 68 g 82 g
Fiber 1.78 g 1.71 g 0 g 0 g 1.7 g 4.8 g 9.4 g
Proteins 5.53 g 1.77 g 0 g 2.2 g 5.6 g 8.3 g 10 g
Salt 0.194 g 0.14 g 0 g 0.014 g 0.17 g 0.45 g 52.5 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 100% 1.2 g 100% 1.2 g 1 g
    Unknown 0% 0% 0 g
    Total - - - - 1 g

Products from the Cacao-et-derives category

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