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Cakes

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Nutrition facts

Average nutrition facts for the 1570 products of the Cakes category for which nutrition facts are known (out of 1754 products).

Show detailed stats: standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts	for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1700 kj (406 kcal)	337 kj (81 kcal)	2 kj (0 kcal)	1290 kj (308 kcal)	1790 kj (428 kcal)	1990 kj (476 kcal)	2540 kj (607 kcal)
Fat	19.4 g	7.39 g	0 g	8.1 g	21 g	27 g	39.4 g
- Saturated fat	7.76 g	5.48 g	0 g	1.7 g	6.8 g	16 g	24.2 g
- Monounsaturated fat	7.54 g	5.46 g	1.09 g	1.3 g	5.1 g	17 g	17.5 g
- Polyunsaturated fat	2.9 g	2.42 g	0 g	0.4 g	2.1 g	5.9 g	9.43 g
- Trans fat	0.17 g	0.261 g	0 g	0 g	0 g	0.7 g	0.9 g
- Cholesterol	62.7 mg	57.8 mg	0 mg	0 mg	48.2 mg	144 mg	175 mg
Carbohydrate	51.5 g	11.3 g	0.06 g	38.8 g	52 g	63 g	95 g
- Sugars	30.4 g	9.18 g	0 g	20.8 g	30 g	41 g	76 g
- Sugar alcohols (Polyols)	14.3 g	13.9 g	3.3 g	3.6 g	7.8 g	35 g	42 g
Dietary fiber	2.05 g	2.26 g	0 g	0.5 g	1.8 g	3.5 g	53.8 g
Proteins	5.64 g	2.13 g	0.1 g	3.8 g	5.5 g	7.4 g	45 g
Salt	0.662 g	1.48 g	0 g	0.15 g	0.551 g	1.1 g	41 g
Sodium	0.261 g	0.584 g	0 g	0.0591 g	0.217 g	0.433 g	16.2 g
Alcohol	0.06 % vol	0.153 % vol	0 % vol	0 % vol	0 % vol	0.3 % vol	0.6 % vol
Vitamin A	95.7 µg	123 µg	0 µg	0 µg	52.6 µg	323 µg	360 µg
Vitamin C (ascorbic acid)	1.58 mg	5.14 mg	0 mg	0 mg	0 mg	2.11 mg	20 mg
Calcium	109 mg	86.4 mg	0 mg	25 mg	92.3 mg	221 mg	326 mg
Iron	1.6 mg	0.861 mg	0 mg	0.9 mg	1.35 mg	2.88 mg	3.2 mg
Fruits, vegetables and nuts (minimum)	25.5 %	14 %	0 %	0 %	31 %	38 %	45 %