Camemberts from thermized milk

Category: Camemberts from thermized milk

Belongs to:

Thermised milk cheeses, Camemberts, Soft cheeses with bloomy rind, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 11 products of the Camemberts from thermized milk category for which nutrition facts are known (out of 12 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kJ) ???????
Energy (kcal) ???????
Energy 1,200 kj
(287 kcal)
65 kj
(16 kcal)
1,100 kj
(263 kcal)
1,150 kj
(275 kcal)
1,160 kj
(277 kcal)
1,300 kj
(311 kcal)
1,460 kj
(349 kcal)
Fat 23.5 g2.39 g20.2 g22 g22 g28 g30 g
- Saturated fat 14.8 g4.95 g1 g12.9 g15.6 g19.4 g19.6 g
Carbohydrates 0.407 g0.427 g0 g0 g0.47 g1 g1 g
- Sugars 0.14 g0.191 g0 g0 g0.1 g0.5 g1 g
Proteins 18.5 g2.33 g12 g18 g20 g20 g20.9 g
Salt 1.52 g0.193 g1 g1.37 g1.6 g1.65 g1.7 g
Sodium 0.61 g0.077 g0.4 g0.548 g0.64 g0.66 g0.68 g
Nutrition score - France 13.6 13.6 13.6 13.6 13.6 13.6 13.6
Nutri-Score DDDDDD

Products from the Camemberts from thermized milk category