Camemberts - Page 24
Belongs to:
Soft cheeses with bloomy rind, Cow cheeses, Soft cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
Contains:
Nutrition facts
Average nutrition facts for the 1032 products of the Camemberts category for which nutrition facts are known (out of 1151 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,180 kj (284 kcal) |
83 kj (20 kcal) |
0 kj (0 kcal) |
1,080 kj (258 kcal) |
1,170 kj (280 kcal) |
1,340 kj (321 kcal) |
5,830 kj (1390 kcal) |
Fat | 22.4 g | 2.34 g | 0 g | 20 g | 22 g | 28 g | 52 g |
Saturated fat | 15.2 g | 2.13 g | 0 g | 13 g | 15 g | 19 g | 75 g |
Carbohydrates | 0.633 g | 0.603 g | 0 g | 0 g | 0.5 g | 1.7 g | 47.8 g |
Sugars | 0.369 g | 0.275 g | 0 g | 0 g | 0.5 g | 0.8 g | 27 g |
Fiber | 0.037 g | 0.129 g | 0 g | 0 g | 0 g | 0.5 g | 16 g |
Proteins | 19.5 g | 1.68 g | 0 g | 16 g | 20 g | 22 g | 30 g |
Salt | 1.55 g | 0.174 g | 0 g | 1.3 g | 1.6 g | 1.8 g | 23 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Calcium | 421 mg | 91.4 mg | 0.333 mg | 289 mg | 430 mg | 550 mg | 670 mg |
1,150 products