Canned leeks
Belongs to:
Leeks, Vegetable rods, Canned vegetables, Vegetables, Canned plant-based foods, Vegetables based foods, Canned foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 14 products of the Canned leeks category for which nutrition facts are known (out of 15 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
117 kj (27 kcal) |
38 kj (5 kcal) |
62 kj (17 kcal) |
69 kj (17 kcal) |
126 kj (29 kcal) |
220 kj (33 kcal) |
431 kj (103 kcal) |
Fat | 0.288 g | 0.187 g | 0 g | 0.01 g | 0.34 g | 0.5 g | 3.7 g |
Saturated fat | 0.155 g | 0.201 g | 0 g | 0 g | 0.1 g | 0.5 g | 0.5 g |
Carbohydrates | 3.6 g | 0.976 g | 2.1 g | 2.1 g | 3.5 g | 5.1 g | 5.4 g |
Sugars | 2.15 g | 0.516 g | 1.5 g | 1.6 g | 2.1 g | 3 g | 3.9 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 1.02 g | 0.236 g | 0.7 g | 0.7 g | 1 g | 1.4 g | 2.24 g |
Salt | 0.663 g | 0.268 g | 0.07 g | 0.3 g | 0.8 g | 1 g | 1 g |
15 products