Caramel chocolates

Category: Caramel chocolates

Belongs to:

Chocolates, Cocoa and its products, Sweet snacks, Snacks

Contains:

Nutrition facts

Average nutrition facts for the 203 products of the Caramel chocolates category for which nutrition facts are known (out of 212 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 2,250 kj 86 kj 220 kj 2,050 kj 2,280 kj 2,350 kj 2,360 kj
Energy (kcal) 540 kcal 20 kcal 0 kcal 505 kcal 546 kcal 567 kcal 593 kcal
Energy 2,260 kj
(540 kcal)
82 kj
(20 kcal)
220 kj
(0 kcal)
2,110 kj
(505 kcal)
2,280 kj
(546 kcal)
2,370 kj
(567 kcal)
2,480 kj
(593 kcal)
Fat 33.3 g 3.42 g 8.8 g 28 g 34 g 39 g 45 g
- Saturated fat 20 g 2.39 g 0.4 g 16 g 20 g 24 g 29 g
Carbohydrates 52.3 g 5.05 g 22 g 43.5 g 53 g 60 g 74.4 g
- Sugars 48.7 g 6.45 g 11 g 36 g 50.1 g 57 g 65.2 g
Fibers 2.77 g 2.24 g 0 g 0 g 2.3 g 7.4 g 12.7 g
Proteins 6.54 g 0.963 g 0 g 4.7 g 6.6 g 8 g 11.3 g
Salt 0.385 g 0.186 g 0 g 0.16 g 0.36 g 0.73 g 10.4 g
Sodium 0.154 g 0.074 g 0 g 0.064 g 0.144 g 0.292 g 4.16 g
Cocoa (minimum) 42.2 % 10.3 % 27.6 % 31 % 38 % 64 % 72 %
Nutrition score - France 25.9 25.9 25.9 25.9 25.9 25.9 25.9
Nutri-Score E E E E E E

Products from the Caramel chocolates category

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