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Caramel pork

Nutrition facts

Average nutrition facts for the 46 products of the Caramel pork category for which nutrition facts are known (out of 48 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 769 kj
(185 kcal)
351 kj
(84 kcal)
490 kj
(117 kcal)
506 kj
(121 kcal)
635 kj
(151 kcal)
1,680 kj
(400 kcal)
2,090 kj
(500 kcal)
Fat 4.52 g 2.09 g 1.5 g 2.2 g 4.1 g 10 g 20 g
Saturated fat 1.3 g 0.943 g 0 g 0.4 g 0.9 g 2.9 g 8.33 g
Carbohydrates 21.2 g 9.52 g 3.9 g 5.1 g 22 g 40 g 45 g
Sugars 8.99 g 8.54 g 0.7 g 2.6 g 6.67 g 35 g 45 g
Fiber 0.941 g 1.12 g 0 g 0 g 0.7 g 3.33 g 40 g
Proteins 13.6 g 10.5 g 4.1 g 5.8 g 8 g 40 g 54.5 g
Salt 1.17 g 0.773 g 0.3 g 0.5 g 0.96 g 3.62 g 4.27 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 100% 4.8 g 5 g
    Plastic 100% 8 g 100% 8 g 8 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 13 g