Caramels

Categories: Caramels

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Belongs to:

Snacks, Sweet snacks, Confectioneries

Contains:

Nutrition facts

Average nutrition facts for the 243 products of the Caramels category for which nutrition facts are known (out of 270 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,630 kj
(390 kcal)
334 kj
(80 kcal)
0 kj
(0 kcal)
1,290 kj
(308 kcal)
1,680 kj
(402 kcal)
1,980 kj
(473 kcal)
2,380 kj
(569 kcal)
Fat 11.2 g7.8 g0 g0.1 g10 g22 g35.7 g
- Saturated fat 7.19 g5.17 g0 g0.01 g6.6 g15 g24.6 g
Carbohydrate 70.2 g14.7 g1 g55 g73.5 g83.3 g100 g
- Sugars 54.4 g15.4 g0 g41 g53.1 g72.3 g100 g
Dietary fiber 0.409 g0.689 g0 g0 g0 g1.8 g2.33 g
Proteins 2.25 g1.99 g0 g0.2 g2.1 g4.3 g13.3 g
Salt 0.78 g0.84 g0 g0.013 g0.69 g1.7 g10 g
Sodium 0.307 g0.331 g0 g0.005 g0.272 g0.669 g3.94 g
Nutrition score - France 22.1 22.1 22.1 22.1 22.1 22.1 22.1
Nutri-Score EEEEEE

Products from the Caramels category - World