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List of additives - World

Category: Carbonara sauces

38 additives:

AdditiveProducts*Risk
E250 - Sodium nitrite 12High risk of over exposure
E415 - Xanthan gum 11
E14XX - Modified Starch 10
E301 - Sodium ascorbate 8
E316 - Sodium erythorbate 4No or very low risk of over exposure
E621 - Monosodium glutamate 4High risk of over exposure
E252 - Potassium nitrate 4High risk of over exposure
E160ai - Beta-carotene 3
E160a - Carotene 3
E407 - Carrageenan 3High risk of over exposure
E331 - Sodium citrates 3
E330 - Citric acid 3
E500 - Sodium carbonates 3
E450 - Diphosphates 3High risk of over exposure
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 3
E392 - Extracts of rosemary 2
E270 - Lactic acid 2
E452 - Polyphosphates 2High risk of over exposure
E1105 - Lysozyme 2
E262 - Sodium acetates 1
E202 - Potassium sorbate 1High risk of over exposure
E304i - Ascorbyl palmitate 1
E410 - Locust bean gum 1
E440 - Pectins 1
E451 - Triphosphates 1High risk of over exposure
E249 - Potassium nitrite 1
E160c - Paprika extract 1
E412 - Guar gum 1
E150 - Caramel 1
E160 - Carotenoids 1
E307 - Alpha-tocopherol 1
E251 - Sodium nitrate 1High risk of over exposure
E461 - Methyl cellulose 1
E452i - Sodium polyphosphate 1
E304 - Fatty acid esters of ascorbic acid 1
E339 - Sodium phosphates 1High risk of over exposure
E331iii - Trisodium citrate 1
E627 - Disodium guanylate 1