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Carnaroli rices

Category: Carnaroli rices

Belongs to:

Rices for risotto, Medium grain rices, Japonica rices, Rices, Cereal grains, Cereals and their products, Seeds, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 136 products of the Carnaroli rices category for which nutrition facts are known (out of 144 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,470 kj
(351 kcal) 		19 kj
(4 kcal) 		1,390 kj
(332 kcal) 		1,460 kj
(347 kcal) 		1,470 kj
(350 kcal) 		1,510 kj
(360 kcal) 		1,620 kj
(387 kcal)
Fat 0.838 g 0.458 g 0 g 0.4 g 0.6 g 1.6 g 35 g
Saturated fat 0.189 g 0.158 g 0 g 0 g 0.1 g 0.5 g 0.8 g
Carbohydrates 78.3 g 1.85 g 35 g 76 g 78 g 80.4 g 90 g
Sugars 0.298 g 0.175 g 0 g 0 g 0.3 g 0.5 g 2.22 g
Fiber 1.26 g 0.554 g 0.4 g 0.7 g 1 g 2.22 g 14 g
Proteins 7.09 g 0.343 g 1 g 6.7 g 7 g 7.5 g 9.1 g
Salt 0.008 g 0.012 g 0 g 0 g 0.01 g 0.025 g 1.6 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

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