Celeriac in remoulade sauce
Nutrition facts
Average nutrition facts for the 186 products of the Celeriac in remoulade sauce category for which nutrition facts are known (out of 203 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
575 kj (139 kcal) |
169 kj (41 kcal) |
66 kj (16 kcal) |
378 kj (89 kcal) |
557 kj (135 kcal) |
906 kj (217 kcal) |
3,450 kj (825 kcal) |
Fat | 12.5 g | 4.47 g | 0.1 g | 6.9 g | 12 g | 22 g | 77.9 g |
Saturated fat | 1.06 g | 0.408 g | 0 g | 0.6 g | 1 g | 2.1 g | 7.8 g |
Carbohydrates | 3.47 g | 0.987 g | 0 g | 2.2 g | 3.5 g | 5.2 g | 22.7 g |
Sugars | 1.82 g | 0.501 g | 0 g | 1.1 g | 1.8 g | 2.6 g | 10 g |
Fiber | 2.76 g | 0.365 g | 0.5 g | 2 g | 2.9 g | 3.2 g | 4.3 g |
Proteins | 1.23 g | 0.323 g | 0 g | 0.9 g | 1.1 g | 2 g | 19 g |
Salt | 0.985 g | 0.198 g | 0 g | 0.68 g | 0.99 g | 1.3 g | 1.9 g |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 71.7 % | 2.71 % | 63 % | 70 % | 72 % | 75 % | 94 % |
202 products