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Cereales-et-derives

Category: Cereales-et-derives

Nutrition facts

Average nutrition facts for the 73 products of the Cereales-et-derives category for which nutrition facts are known (out of 75 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,480 kj
(353 kcal) 		434 kj
(105 kcal) 		197 kj
(47 kcal) 		619 kj
(122 kcal) 		1,590 kj
(382 kcal) 		2,030 kj
(487 kcal) 		4,650 kj
(1110 kcal)
Fat 8.7 g 7.72 g 0 g 0.8 g 6.67 g 24 g 62 g
Saturated fat 3.21 g 3.87 g 0 g 0.1 g 1.4 g 12 g 15.9 g
Carbohydrates 55.2 g 21.8 g 5.9 g 14 g 63.5 g 79 g 90 g
Sugars 11.7 g 10.7 g 0 g 0.5 g 7.8 g 30 g 47.2 g
Fiber 4.09 g 2.94 g 0 g 0.5 g 3.6 g 10.1 g 34.4 g
Proteins 7.12 g 3.06 g 0 g 1.9 g 7.4 g 12 g 50 g
Salt 0.516 g 0.447 g 0 g 0.01 g 0.48 g 1.3 g 18 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 100% 2.1 g 100% 2.1 g 2 g
    Plastic 0% 50% 0.2 g 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 2 g

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