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Cereales-et-derives

Nutrition facts

Average nutrition facts for the 110 products of the Cereales-et-derives category for which nutrition facts are known (out of 113 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,500 kj
(356 kcal)
449 kj
(107 kcal)
167 kj
(40 kcal)
519 kj
(124 kcal)
1,590 kj
(376 kcal)
2,050 kj
(488 kcal)
2,770 kj
(663 kcal)
Fat 9.27 g 8.32 g 0 g 0.8 g 6.9 g 25 g 59 g
Saturated fat 3.18 g 3.74 g 0 g 0.1 g 1.3 g 12 g 20 g
Carbohydrates 53 g 22.3 g 1.2 g 9.2 g 61 g 80 g 90 g
Sugars 9.29 g 9.45 g 0 g 0.6 g 4 g 29 g 47.2 g
Fiber 4.95 g 3.21 g 0 g 0.9 g 4.3 g 11 g 34.4 g
Proteins 8.15 g 3.72 g 0 g 1.5 g 8.3 g 14 g 32 g
Salt 0.429 g 0.468 g 0 g 0 g 0.225 g 1.41 g 18 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 100% 2.1 g 100% 2.1 g 2 g
    Plastic 0% 50% 0.2 g 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 2 g

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