Chards

Categories: Chards

Belongs to:

Vegetable rods, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 11 products of the Chards category for which nutrition facts are known (out of 16 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 89 kj
(21 kcal)
90 kj
(22 kcal)
33 kj
(8 kcal)
33 kj
(8 kcal)
63 kj
(15 kcal)
111 kj
(27 kcal)
364 kj
(87 kcal)
Fat 0.244 g0.184 g0 g0 g0.2 g0.5 g0.5 g
- Saturated fat 0.072 g0.14 g0 g0 g0.02 g0.1 g0.5 g
Carbohydrate 1.63 g0.994 g0 g0.9 g1.1 g3 g3.7 g
- Sugars 0.668 g0.404 g0 g0 g0.55 g1.1 g1.1 g
Proteins 1.53 g0.604 g0.5 g0.5 g1.8 g2.1 g2.1 g
Salt 0.483 g0.227 g0.038 g0.038 g0.51 g0.85 g0.85 g
Sodium 0.19 g0.089 g0.015 g0.015 g0.201 g0.335 g0.335 g
Nutrition score - France -4.5 -4.5 -4.5 -4.5 -4.5 -4.5 -4.5
Nutri-Score AAAAAA

Products from the Chards category - World