Cheeses from the United Kingdom - Page 3

Category: Cheeses from the United Kingdom

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 2261 products of the Cheeses from the United Kingdom category for which nutrition facts are known (out of 2387 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,630 kj (390 kcal)	132 kj (32 kcal)	0 kj (0 kcal)	1,340 kj (320 kcal)	1,640 kj (393 kcal)	1,740 kj (417 kcal)	7,460 kj (1400 kcal)
Fat	32 g	3.52 g	0 g	22.5 g	32.1 g	35 g	116 g
Saturated fat	19.7 g	2.62 g	0 g	14.3 g	21 g	22 g	72.3 g
Monounsaturated fat	8.52 g	1.71 g	0 g	5.36 g	8.93 g	10 g	10.5 g
Polyunsaturated fat	0.267 g	0.501 g	0 g	0 g	0 g	1.3 g	16.1 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	10.7 g
Cholesterol	99.3 mg	12.6 mg	0 mg	71 mg	107 mg	107 mg	20,000 mg
Carbohydrates	2.34 g	2.21 g	0 g	0 g	2.3 g	7.14 g	88.7 g
Sugars	0.2 g	0.484 g	0 g	0 g	0 g	0.6 g	64.7 g
Added sugars	0 g	0 g	0 g	0 g	0 g	0 g	4 g
Fiber	0.037 g	0.136 g	0 g	0 g	0 g	0.5 g	33 g
Proteins	23.7 g	2.44 g	0 g	20 g	25 g	25.5 g	84.7 g
Salt	1.72 g	0.165 g	0 g	1.52 g	1.7 g	2 g	1,660 g
Alcohol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol	0 % vol
Vitamin A	319 µg	34.6 µg	0 µg	261 µg	321 µg	375 µg	1,180 µg
Vitamin D	0.187 µg	0.303 µg	0 µg	0 µg	0 µg	0.714 µg	2.86 µg
Vitamin C (ascorbic acid)	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg
Vitamin B9 (Folic acid)	25.5 µg	8.05 µg	0 µg	28 µg	28 µg	28 µg	100,000 µg
Potassium	61.1 mg	31.3 mg	0 mg	0 mg	71 mg	95 mg	15,000 mg
Calcium	694 mg	58.2 mg	0 mg	536 mg	714 mg	739 mg	213,000 mg
Phosphorus	489 mg	53.5 mg	421 mg	445 mg	476 mg	579 mg	20,000 mg
Iron	0.018 mg	0.096 mg	0 mg	0 mg	0 mg	0 mg	8.87 mg