Cherries

Categories: Cherries

Belongs to:

Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 17 products of the Cherries category for which nutrition facts are known (out of 48 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 485 kj
(116 kcal)
397 kj
(95 kcal)
0 kj
(0 kcal)
228 kj
(54 kcal)
324 kj
(77 kcal)
1,280 kj
(306 kcal)
1,440 kj
(344 kcal)
Fat 0.318 g0.231 g0 g0 g0.2 g0.7 g0.7 g
- Saturated fat 0.088 g0.068 g0 g0 g0.1 g0.2 g0.2 g
Carbohydrate 25.1 g21.6 g0 g10.3 g17 g69 g81.1 g
- Sugars 20.4 g14.2 g0 g9 g15.5 g46.7 g54 g
Proteins 1.04 g0.914 g0 g0.4 g0.9 g3.1 g3.7 g
Salt 0.175 g0.533 g0 g0 g0.01 g0.254 g2.29 g
Sodium 0.069 g0.21 g0 g0 g0.004 g0.1 g0.9 g
Nutrition score - France -0.75 -0.75 -0.75 -0.75 -0.75 -0.75 -0.75
Nutri-Score BBBBBB

Products from the Cherries category - World