Cherries in syrup

Categories: Cherries in syrup

Belongs to:

Fruits in syrup, Canned fruits, Fruits based foods, Canned plant-based foods, Fruits and vegetables based foods, Desserts, Canned foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 23 products of the Cherries in syrup category for which nutrition facts are known (out of 24 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 519 kj
(124 kcal)
379 kj
(91 kcal)
261 kj
(62 kcal)
293 kj
(70 kcal)
339 kj
(81 kcal)
1,190 kj
(284 kcal)
1,490 kj
(356 kcal)
Fat 0.246 g0.257 g0 g0 g0.1 g0.5 g1 g
- Saturated fat 0.124 g0.223 g0 g0 g0.1 g0.3 g1 g
Carbohydrate 23.6 g15.5 g15 g15 g17.9 g51 g69.9 g
- Sugars 21.1 g12.2 g12.8 g15 g16.8 g45.3 g61 g
Dietary fiber 0.904 g0.552 g0 g0.5 g0.8 g1.7 g2.14 g
Proteins 0.488 g0.278 g0 g0 g0.5 g0.714 g1 g
Salt 0.071 g0.216 g0 g0 g0.01 g0.03 g1 g
Sodium 0.028 g0.085 g0 g0 g0.004 g0.012 g0.394 g
Nutrition score - France 0.571 0.571 0.571 0.571 0.571 0.571 0.571
Nutri-Score BBBBBB

Products from the Cherries in syrup category - World