Cherries in syrup
Belongs to:
Fruits in syrup, Canned fruits, Canned plant-based foods, Desserts, Canned foods, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 225 products of the Cherries in syrup category for which nutrition facts are known (out of 238 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
586 kj (142 kcal) |
246 kj (60 kcal) |
130 kj (31 kcal) |
293 kj (70 kcal) |
598 kj (145 kcal) |
858 kj (205 kcal) |
1,950 kj (465 kcal) |
Fat | 0.108 g | 0.179 g | 0 g | 0 g | 0 g | 0.5 g | 10 g |
Saturated fat | 0.039 g | 0.048 g | 0 g | 0 g | 0 g | 0.1 g | 0.5 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Carbohydrates | 31.5 g | 12.3 g | 5.1 g | 15 g | 40 g | 50 g | 100 g |
Sugars | 23.1 g | 9.46 g | 0 g | 14 g | 20 g | 40 g | 100 g |
Fiber | 0.481 g | 0.522 g | 0 g | 0 g | 0.5 g | 1.6 g | 4.6 g |
Proteins | 0.28 g | 0.331 g | 0 g | 0 g | 0 g | 0.9 g | 1.4 g |
Salt | 0.006 g | 0.011 g | 0 g | 0 g | 0 g | 0.03 g | 5.17 g |
Vitamin A | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0.9 mg |
Potassium | 32.1 mg | 41.8 mg | 0 mg | 0 mg | 33 mg | 75,000 mg | 75,000 mg |
Calcium | 8.94 mg | 34.6 mg | 0 mg | 0 mg | 0 mg | 143 mg | 10,000 mg |
Iron | 0.016 mg | 0.063 mg | 0 mg | 0 mg | 0 mg | 0.26 mg | 300 mg |
238 products