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Chicken curry

Nutrition facts

Average nutrition facts for the 231 products of the Chicken curry category for which nutrition facts are known (out of 246 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 615 kj
(151 kcal)
221 kj
(57 kcal)
88 kj
(36 kcal)
414 kj
(101 kcal)
562 kj
(136 kcal)
1,210 kj
(302 kcal)
2,960 kj
(708 kcal)
Fat 6.46 g 5.13 g 1 g 2.5 g 4.8 g 19 g 40 g
Saturated fat 1.95 g 1.06 g 0 g 0.5 g 1.7 g 3.9 g 11.4 g
Carbohydrates 13 g 4.62 g 1.3 g 4.6 g 14.5 g 19.7 g 64.3 g
Sugars 2.04 g 1.07 g 0 g 0.5 g 1.9 g 4.1 g 12 g
Fiber 1.23 g 0.679 g 0 g 0.5 g 1 g 2.8 g 7.7 g
Proteins 7.48 g 1.95 g 1.61 g 5 g 7 g 12 g 28 g
Salt 0.833 g 0.352 g 0 g 0.48 g 0.74 g 1.7 g 15.2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 16.7% 4.7 g 100% 5.8 g 6 g
    Plastic 83.3% 7.9 g 83.3% 7.9 g 7 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 16.7% 2.2 g 0 g
    Total - - - - 13 g

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