Chicken preparations - Page 3
Nutrition facts
Average nutrition facts for the 3500 products of the Chicken preparations category for which nutrition facts are known (out of 3750 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
874 kj (209 kcal) |
155 kj (37 kcal) |
0 kj (0 kcal) |
598 kj (142 kcal) |
880 kj (210 kcal) |
1,120 kj (267 kcal) |
4,980 kj (1190 kcal) |
Fat | 10.9 g | 3.93 g | 0 g | 4.6 g | 10.8 g | 17.7 g | 43.9 g |
Saturated fat | 2.34 g | 1.24 g | 0 g | 0.8 g | 2.1 g | 4.7 g | 29 g |
Monounsaturated fat | 5 g | 1.84 g | 0.46 g | 1.79 g | 5.11 g | 7.5 g | 16.4 g |
Polyunsaturated fat | 3.83 g | 1.31 g | 0.17 g | 2 g | 3.57 g | 6.49 g | 7.27 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.35 g |
Cholesterol | 50.6 mg | 19.5 mg | 0 mg | 26 mg | 45.5 mg | 88 mg | 125 mg |
Carbohydrates | 12.1 g | 5.81 g | 0 g | 1.7 g | 13.5 g | 20 g | 85 g |
Sugars | 1.18 g | 0.921 g | 0 g | 0 g | 1 g | 3 g | 41 g |
Added sugars | 0.543 g | 0.619 g | 0 g | 0 g | 0.4 g | 1.69 g | 7.06 g |
Fiber | 1.07 g | 0.726 g | 0 g | 0 g | 1 g | 2.31 g | 50 g |
Proteins | 14.5 g | 2.61 g | 0 g | 10.6 g | 14.1 g | 19 g | 61.6 g |
Salt | 1.31 g | 0.378 g | 0 g | 0.76 g | 1.29 g | 2 g | 1,930 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Vitamin A | 33.4 µg | 44.9 µg | 0 µg | 0 µg | 0 µg | 141 µg | 408,000,000 µg |
Vitamin D | 0.018 µg | 0.045 µg | 0 µg | 0 µg | 0 µg | 0.13 µg | 10 µg |
Vitamin C (ascorbic acid) | 0.973 mg | 1.31 mg | 0 mg | 0 mg | 0 mg | 3.9 mg | 42.1 mg |
Potassium | 263 mg | 109 mg | 65.4 mg | 132 mg | 237 mg | 518 mg | 14,100 mg |
Calcium | 33 mg | 39.4 mg | 0 mg | 0 mg | 22 mg | 110 mg | 461 mg |
Iron | 1.09 mg | 0.438 mg | 0 mg | 0.43 mg | 1.07 mg | 1.82 mg | 720 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 0 % | 0 % | 0 % | 0 % | 0 % | 0 % | 8 % |
3,754 products