Chickpea flours
Belongs to:
Legume flours, Flours, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 168 products of the Chickpea flours category for which nutrition facts are known (out of 181 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,480 kj (355 kcal) |
77 kj (18 kcal) |
146 kj (35 kcal) |
1,370 kj (327 kcal) |
1,480 kj (355 kcal) |
1,620 kj (387 kcal) |
6,260 kj (1500 kcal) |
Fat | 5.81 g | 0.959 g | 0.2 g | 3.8 g | 6.04 g | 6.7 g | 52 g |
Saturated fat | 0.746 g | 0.268 g | 0 g | 0.4 g | 0.7 g | 1.1 g | 2.4 g |
Carbohydrates | 50 g | 5.82 g | 4 g | 42.6 g | 49 g | 60 g | 76.9 g |
Sugars | 4.24 g | 2.7 g | 0 g | 1.7 g | 3.5 g | 10.8 g | 40 g |
Fiber | 11.6 g | 3.9 g | 0 g | 5 g | 11 g | 17 g | 61.8 g |
Proteins | 20.6 g | 1.73 g | 2.7 g | 17.6 g | 21 g | 23 g | 58 g |
Salt | 0.088 g | 0.166 g | 0 g | 0 g | 0.042 g | 0.35 g | 15 g |
180 products