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List of additives - World

Category: Chocolate ice cream bars

84 additives:

AdditiveProducts*Risk
E471 - Mono- and diglycerides of fatty acids 133
E412 - Guar gum 129
E322 - Lecithins 122
E322i - Lecithin 97
E410 - Locust bean gum 95
E407 - Carrageenan 85High risk of over exposure
E476 - Polyglycerol polyricinoleate 53
E150c - Ammonia caramel 29Moderate risk of over exposure
E500 - Sodium carbonates 24
E330 - Citric acid 18
E160a - Carotene 15
E440 - Pectins 14
E442 - Ammonium phosphatides 13
E466 - Sodium carboxy methyl cellulose 13
E500ii - Sodium hydrogen carbonate 10
E14XX - Modified Starch 9
E160b - Annatto 9
E160 - Carotenoids 8
E202 - Potassium sorbate 7High risk of over exposure
E415 - Xanthan gum 7
E100 - Curcumin 7
E433 - Polyoxyethylene sorbitan monooleate 7Moderate risk of over exposure
E955 - Sucralose 6
E472c - Citric acid esters of mono- and diglycerides of fatty acids 6
E401 - Sodium alginate 5
E503 - Ammonium carbonates 5
E133 - Brilliant blue FCF 5Moderate risk of over exposure
E102 - Tartrazine 5
E331 - Sodium citrates 5
E1200 - Polydextrose 4
E965 - Maltitol 4
E501 - Potassium carbonates 3
E150b - Caustic sulphite caramel 3No or very low risk of over exposure
E501i - Potassium carbonate 3
E477 - Propane-1‚2-diol esters of fatty acids 3
E129 - Allura red 3No or very low risk of over exposure
E420 - Sorbitol 2
E951 - Aspartame 2No or very low risk of over exposure
E319 - Tertiary-butylhydroquinone (tbhq) 2
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 2
E422 - Glycerol 2
E417 - Tara gum 2
E950 - Acesulfame k 2
E965ii - Maltitol syrup 2
E960 - Steviol glycosides 2Moderate risk of over exposure
E153 - Vegetable carbon 2
E160e - Beta-apo-8′-carotenal (c30) 2
E968 - Erythritol 2
E296 - Malic acid 1
E503ii - Ammonium hydrogen carbonate 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E101 - Riboflavin 1
E160bii - Annatto norbixin 1
E170 - Calcium carbonates 1
E503i - Ammonium carbonate 1
E270 - Lactic acid 1
E967 - Xylitol 1
E1442 - Hydroxypropyl distarch phosphate 1
E500i - Sodium carbonate 1
E421 - Mannitol 1
E949 - Hydrogen 1
E414 - Acacia gum 1
E341 - Calcium phosphates 1High risk of over exposure
E502 - Carbonates 1
E160bi - Annatto bixin 1
E172 - Iron oxides and iron hydroxides 1
E162 - Beetroot red 1
E473 - Sucrose esters of fatty acids 1High risk of over exposure
E339 - Sodium phosphates 1High risk of over exposure
E290 - Carbon dioxide 1
E171 - Titanium dioxide 1
E331iii - Trisodium citrate 1
E450 - Diphosphates 1High risk of over exposure
E492 - Sorbitan tristearate 1High risk of over exposure
E1400 - Dextrin 1
E903 - Carnauba wax 1
E516 - Calcium sulphate 1
E150 - Caramel 1
E160ai - Beta-carotene 1
E407a - Processed eucheuma seaweed 1High risk of over exposure
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E570 - Fatty acids 1
E120 - Cochineal 1
E440i - Non-amidated pectines 1