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Chocolate molds

Category: Chocolate molds

Belongs to:

Chocolates, Cocoa and its products, Sweet snacks, Snacks

Contains:

Nutrition facts

Average nutrition facts for the 1258 products of the Chocolate molds category for which nutrition facts are known (out of 1379 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,310 kj
(554 kcal) 		57 kj
(14 kcal) 		0 kj
(0 kcal) 		2,220 kj
(535 kcal) 		2,300 kj
(552 kcal) 		2,410 kj
(579 kcal) 		3,360 kj
(803 kcal)
Fat 34.3 g 2.77 g 0.5 g 30.9 g 34 g 39 g 48 g
Saturated fat 21 g 1.89 g 0 g 18 g 20.4 g 24.1 g 33 g
Trans fat 0.065 g 0.134 g 0 g 0 g 0 g 0.4 g 0.5 g
Carbohydrates 53.7 g 4.16 g 13 g 45.7 g 54 g 59 g 78.6 g
Sugars 51.8 g 5.36 g 0 g 40.9 g 53 g 57 g 567 g
Fiber 1.96 g 1.95 g 0 g 0 g 1.8 g 7.1 g 15 g
Proteins 6.65 g 0.968 g 0 g 5.2 g 6.5 g 8.6 g 22 g
Salt 0.197 g 0.078 g 0 g 0.05 g 0.2 g 0.323 g 22 g
Calcium 146 mg 63.8 mg 45 mg 68 mg 177 mg 250 mg 285 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 0 %
Cocoa (minimum) 33.7 % 8.04 % 0 % 28 % 31 % 55 % 74 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 12.5% 0.2 g 0 g
    Plastic 50% 5.9 g 75% 4.4 g 3 g
    Glass 0% 0% 0 g
    Metal 50% 2.2 g 75% 1.5 g 1 g
    Unknown 0% 12.5% 0.1 g 0 g
    Total - - - - 4 g

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