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Chocolate soft cake

Nutrition facts

Average nutrition facts for the 42 products of the Chocolate soft cake category for which nutrition facts are known (out of 49 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,750 kj
(418 kcal)
139 kj
(33 kcal)
1,170 kj
(279 kcal)
1,490 kj
(358 kcal)
1,790 kj
(428 kcal)
1,930 kj
(461 kcal)
2,200 kj
(525 kcal)
Fat 21.8 g 4.2 g 9.1 g 14 g 22.5 g 28 g 33 g
Saturated fat 7.64 g 4.11 g 1.46 g 2.3 g 7.9 g 14.8 g 16 g
Carbohydrates 48.7 g 7.48 g 30 g 35 g 51.3 g 59 g 66.7 g
Sugars 30.5 g 4.64 g 13 g 24 g 31 g 40 g 42.6 g
Fiber 2.5 g 1.61 g 0 g 0.9 g 2.5 g 5.5 g 9.6 g
Proteins 5.45 g 0.65 g 3.4 g 4.39 g 5.5 g 6.6 g 11 g
Salt 0.389 g 0.214 g 0 g 0.1 g 0.39 g 0.79 g 1 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 100% 14.6 g 100% 14.6 g 15 g
    Plastic 0% 80% 1.4 g 1 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 16 g