Open Food Facts gathers information and data on food products from around the world.

Add a product

Sign in

Sign-in to add or edit products.

Not registered yet? Create your account.

Donate to support our work

Open Food Facts is made by a non-profit association, independent from the industry. It is made for all, by all, and it is funded by all. You can support our work by donating to Open Food Facts and also by using the Lilo search engine.
Thank you!

Clementines

Categories: Clementines

Belongs to:

Mandarin oranges, Citrus, Fruits, Fruits based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 13 products of the Clementines category for which nutrition facts are known (out of 60 products).

Show detailed stats: standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	169 kj (40 kcal)	53 kj (13 kcal)	0 kj (0 kcal)	126 kj (30 kcal)	188 kj (45 kcal)	197 kj (47 kcal)	201 kj (48 kcal)
Fat	0.155 g	0.133 g	0 g	0 g	0.2 g	0.2 g	0.5 g
- Saturated fat	0.009 g	0.029 g	0 g	0 g	0 g	0.001 g	0.1 g
Carbohydrate	9.91 g	3.28 g	0 g	9 g	10 g	12 g	15 g
- Sugars	8.77 g	3.43 g	0 g	4.5 g	9.2 g	10.4 g	15 g
Proteins	0.595 g	0.335 g	0 g	0 g	0.7 g	0.9 g	0.94 g
Salt	0.003 g	0.004 g	0 g	0 g	0.001 g	0.01 g	0.01 g
Sodium	0.001 g	0.002 g	0 g	0 g	0 g	0.004 g	0.004 g
Nutrition score - France	-3.7	-3.7	-3.7	-3.7	-3.7	-3.7	-3.7
Nutri-Score	A		A	A	A	A	A

Products from the Clementines category - World

Pages:
1
2
3
Next