Help us inform millions of consumers around the world about what they eat

group photo donation 2024
open food facts logo

Please give to our 2024 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team
  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

Cocoa and its products - Page 3

Nutrition facts

Average nutrition facts for the 46005 products of the Cocoa and its products category for which nutrition facts are known (out of 49599 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,200 kj
(526 kcal)
227 kj
(55 kcal)
0 kj
(0 kcal)
1,690 kj
(401 kcal)
2,260 kj
(541 kcal)
2,470 kj
(591 kcal)
24,300 kj
(5560 kcal)
Energy from fat 842 kj
(201 kcal)
485 kj
(116 kcal)
18 kj
(4 kcal)
134 kj
(32 kcal)
929 kj
(222 kcal)
1,530 kj
(366 kcal)
2,650 kj
(633 kcal)
Fat 32.3 g 8.73 g 0 g 15 g 33.4 g 44.4 g 146 g
Saturated fat 18.4 g 5.72 g 0 g 7.8 g 18.9 g 27 g 2,380 g
Arachidic acid 0.009 g 0.007 g 0 g 0 g 0.011 g 0.018 g 7.4 g
Monounsaturated fat 9.17 g 4.87 g 0 g 0.9 g 9.8 g 16 g 37.2 g
Polyunsaturated fat 1.8 g 1.62 g 0 g 0 g 1.33 g 5.36 g 39 g
Omega 3 fat 1,190 mg 1,300 mg 0 mg 1.5 mg 1,500 mg 3,600 mg 4,900 mg
Omega 6 fat 244 mg 341 mg 0 mg 0 mg 100 mg 896 mg 2,600 mg
Alpha-linolenic acid 0.144 g 0.154 g 0 g 0 g 0.143 g 0.48 g 50 g
Trans fat 0.001 g 0.012 g 0 g 0 g 0 g 0 g 35 g
Cholesterol 10 mg 8.64 mg 0 mg 0 mg 12 mg 25 mg 45,900 mg
Carbohydrates 50.3 g 10.7 g 0 g 31 g 52 g 66.7 g 3,030 g
Sugars 42.8 g 12.7 g 0 g 17.1 g 46 g 58.7 g 492 g
Added sugars 33.1 g 17 g 0 g 0 g 38.1 g 53.3 g 87 g
Sucrose 19.3 g 24.3 g 0 g 0 g 19.3 g 80 g 80 g
Lactose 3.36 g 4.5 g 0 g 0.01 g 1 g 11.7 g 32.3 g
Starch 2.89 g 1.98 g 0 g 0 g 3.2 g 6.33 g 38 g
Polyols (sugar alcohols) 28.4 g 15.5 g 0 g 3.48 g 29.2 g 50 g 168 g
Erythritol 13.1 g 6.4 g 2.3 g 4 g 13.9 g 24.5 g 30 g
Fiber 4.79 g 3.75 g 0 g 0 g 3.4 g 12 g 222 g
Proteins 6.69 g 1.93 g 0 g 3.6 g 6.6 g 10 g 220 g
Salt 0.173 g 0.14 g 0 g 0.008 g 0.153 g 0.447 g 683 g
Alcohol 0.005 % vol 0.047 % vol 0 % vol 0 % vol 0 % vol 0 % vol 40 % vol
Vitamin A 21 µg 34.3 µg 0 µg 0 µg 0 µg 83.4 µg 83,400,000 µg
Vitamin D 2.25 µg 3.88 µg 0 µg 0 µg 0 µg 11 µg 15,000,000 µg
Vitamin E 8.01 mg 5.17 mg 0 mg 0.427 mg 9 mg 18 mg 25,200 mg
Vitamin K 15.5 µg 15.4 µg 2.5 µg 3 µg 16 µg 75 µg 80 µg
Vitamin C (ascorbic acid) 0.391 mg 1.22 mg 0 mg 0 mg 0 mg 3 mg 150,000 mg
Vitamin B1 (Thiamin) 0.692 mg 0.452 mg 0 mg 0 mg 0.7 mg 1.4 mg 100,000 mg
Vitamin B2 (Riboflavin) 0.708 mg 0.517 mg 0 mg 0.11 mg 0.63 mg 1.5 mg 700 mg
Vitamin B3/PP (Niacin) 12 mg 7.17 mg 0 mg 2.19 mg 12 mg 26 mg 15,900 mg
Vitamin B6 (Pyridoxin) 1.12 mg 0.636 mg 0 mg 0.152 mg 1.05 mg 2.4 mg 10,000 mg
Vitamin B9 (Folic acid) 147 µg 89.1 µg 0 µg 24 µg 135 µg 290 µg 117,000 µg
Folates (total folates) 264 µg 217 µg 30 µg 32 µg 238 µg 650 µg 311,000 µg
Vitamin B12 (cobalamin) 1.81 µg 1.61 µg 0 µg 0.37 µg 1.5 µg 5 µg 1,500,000 µg
Biotin 64.2 µg 82.7 µg 2 µg 9 µg 41.5 µg 327 µg 50,000,000 µg
Vitamin B5 (Pantothenic acid) 3.72 mg 2.46 mg 0 mg 0.5 mg 4 mg 7.5 mg 623,000 mg
Potassium 381 mg 202 mg 0 mg 88 mg 358 mg 750 mg 75,000 mg
Calcium 95.7 mg 58.6 mg 0 mg 0 mg 95 mg 200 mg 104,000 mg
Phosphorus 280 mg 161 mg 0 mg 103 mg 240 mg 636 mg 24,000 mg
Iron 2.93 mg 2.63 mg 0 mg 0 mg 2.22 mg 8.77 mg 60,900 mg
Magnesium 177 mg 106 mg 0 mg 46.8 mg 156 mg 366 mg 28,800 mg
Zinc 5.74 mg 3.81 mg 0 mg 1 mg 5.74 mg 12.4 mg 7,700 mg
Copper 1.1 mg 1.07 mg 0 mg 0.143 mg 0.833 mg 3.9 mg 46.7 mg
Manganese 1.25 mg 0.942 mg 0 mg 0 mg 1.3 mg 3 mg 5 mg
Selenium 2,680,000 µg 9,240,000 µg 0 µg 3.1 µg 20 µg 36,000,000 µg 43,000,000 µg
Iodine 891 µg 2,920 µg 0 µg 4.55 µg 72 µg 14,000 µg 2,000,000 µg
Caffeine 134 mg 104 mg 4 mg 4 mg 200 mg 10,000 mg 10,000 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 4.6 % 8.63 % 0 % 0 % 0 % 25 % 96 %
Fruits‚ vegetables and nuts - dried 23.1 % 28 % 0 % 0 % 13.4 % 90 % 96 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 15.8 % 7.47 % 0 % 4 % 15 % 27 % 100 %
Cocoa (minimum) 56 % 17.7 % 0 % 30 % 56 % 85 % 100 %
Carbon footprint 426 g 435 g 0 g 105 g 205 g 1,300 g 2,840 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 55.4% 8.9 g 64.4% 8.4 g 5 g
    Plastic 29.7% 3.7 g 51.8% 2.9 g 1 g
    Glass 0% 0% 0 g
    Metal 10.8% 5.1 g 34.2% 2.4 g 1 g
    Unknown 4.1% 15.7 g 9.9% 7.4 g 1 g
    Total - - - - 8 g