Common wheat flours
Belongs to:
Wheat flours, Cereal flours, Flours, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
- Semi-polished common wheat flours
- Semi-polished wheat flours
- Wheat flour T110
- Wheat flour T45
- Wheat flour type 150
- Wheat flour type 55 for bread
- Wheat flour type 65
- White common wheat flours
- Whole common wheat flours
- fr:Farines de blé variété Camp Rémy
- fr:Farines de froment T110
- fr:Farines de froment T65
Nutrition facts
Average nutrition facts for the 794 products of the Common wheat flours category for which nutrition facts are known (out of 936 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,450 kj (344 kcal) |
31 kj (7 kcal) |
0 kj (0 kcal) |
1,390 kj (333 kcal) |
1,440 kj (344 kcal) |
1,490 kj (355 kcal) |
1,800 kj (1470 kcal) |
Fat | 1.3 g | 0.362 g | 0 g | 0.8 g | 1.2 g | 1.9 g | 17 g |
Saturated fat | 0.226 g | 0.08 g | 0 g | 0.1 g | 0.2 g | 0.4 g | 4.8 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.012 g |
Carbohydrates | 69.8 g | 2.69 g | 15 g | 64.6 g | 69.9 g | 73.3 g | 84.8 g |
Sugars | 1.54 g | 0.488 g | 0 g | 0.69 g | 1.77 g | 2.2 g | 26 g |
Fiber | 4.76 g | 2.06 g | 0 g | 2.3 g | 4.3 g | 9.16 g | 15 g |
Proteins | 11.1 g | 0.941 g | 0 g | 9.7 g | 11 g | 12.5 g | 17.6 g |
Salt | 0.009 g | 0.015 g | 0 g | 0 g | 0.01 g | 0.03 g | 12 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Iron | 2.65 mg | 1.53 mg | 0.36 mg | 0.36 mg | 3 mg | 6 mg | 6 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 0 % | 0 % | 0 % | 0 % | 0 % | 0 % | 0 % |
935 products