Help us inform millions of consumers around the world about what they eat

group photo donation 2024
open food facts logo

Please give to our 2024 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team
  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

Cooked chicken - Page 5

Nutrition facts

Average nutrition facts for the 1798 products of the Cooked chicken category for which nutrition facts are known (out of 2066 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 744 kj
(177 kcal)
166 kj
(40 kcal)
0 kj
(0 kcal)
491 kj
(118 kcal)
736 kj
(175 kcal)
1,030 kj
(247 kcal)
3,590 kj
(857 kcal)
Fat 8.67 g 3.34 g 0 g 2.98 g 8.8 g 14 g 36 g
Saturated fat 2.13 g 0.926 g 0 g 0.7 g 2 g 3.7 g 17 g
Monounsaturated fat 4.31 g 1.84 g 0.3 g 1.79 g 5.06 g 6.67 g 9 g
Polyunsaturated fat 3.74 g 1.88 g 0.45 g 0.595 g 4 g 6.49 g 6.67 g
Omega 3 fat 283 mg 99.8 mg 0.318 mg 0.318 mg 318 mg 800 mg 800 mg
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0.5 g
Cholesterol 43.9 mg 15.1 mg 0 mg 24 mg 42 mg 75.2 mg 117 mg
Carbohydrates 6.84 g 7 g 0 g 0 g 3 g 18 g 85 g
Sugars 0.822 g 0.76 g 0 g 0 g 0.6 g 2.4 g 12 g
Added sugars 0.259 g 0.475 g 0 g 0 g 0 g 1.19 g 1.31 g
Fiber 0.797 g 0.704 g 0 g 0 g 0.7 g 2.1 g 23 g
Proteins 17.1 g 4.3 g 0 g 9.8 g 18 g 23.4 g 61.6 g
Salt 1.07 g 0.408 g 0 g 0.26 g 1.1 g 1.7 g 265 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0.1 % vol
Vitamin A 11.1 µg 20.1 µg 0 µg 0 µg 0 µg 45.6 µg 321 µg
Vitamin D 0.006 µg 0.023 µg 0 µg 0 µg 0 µg 0.1 µg 11,800 µg
Vitamin C (ascorbic acid) 0.634 mg 0.857 mg 0 mg 0 mg 0 mg 2.6 mg 43.2 mg
Potassium 268 mg 94.4 mg 11.8 mg 143 mg 252 mg 429 mg 946 mg
Calcium 24.5 mg 53.2 mg 0 mg 0 mg 13.1 mg 97 mg 461 mg
Iron 1.07 mg 0.581 mg 0 mg 0.32 mg 0.956 mg 2.31 mg 450 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 5.32 % 10.2 % 0 % 0 % 0 % 32.3 % 36 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 22.7% 12.7 g 50% 8.6 g 4 g
    Plastic 72.7% 4.8 g 90.9% 4.2 g 4 g
    Glass 4.5% 56.9 g 4.5% 56.9 g 3 g
    Metal 0% 4.5% 3.9 g 0 g
    Unknown 0% 4.5% 2.2 g 0 g
    Total - - - - 11 g