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Cooked meats

Nutrition facts

Average nutrition facts for the 157 products of the Cooked meats category for which nutrition facts are known (out of 170 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 726 kj
(176 kcal)
264 kj
(66 kcal)
213 kj
(51 kcal)
469 kj
(111 kcal)
640 kj
(155 kcal)
1,330 kj
(320 kcal)
2,550 kj
(614 kcal)
Fat 8.87 g 6.99 g 1 g 2.8 g 5.9 g 26 g 45.7 g
Saturated fat 3.4 g 2.47 g 0.3 g 1 g 2.5 g 9.4 g 19.3 g
Carbohydrates 1.78 g 1.82 g 0 g 0.4 g 1 g 6.1 g 41.6 g
Sugars 0.901 g 0.779 g 0 g 0 g 0.7 g 2.7 g 29.3 g
Fiber 0.466 g 0.466 g 0 g 0 g 0.5 g 1.54 g 5.7 g
Proteins 20.6 g 3.32 g 0 g 16 g 21 g 26 g 49.4 g
Salt 1.62 g 0.533 g 0 g 0.9 g 1.7 g 2.5 g 5.82 g

Products from the Cooked meats category

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