Cooked salmons
Nutrition facts
Average nutrition facts for the 14 products of the Cooked salmons category for which nutrition facts are known (out of 15 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
831 kj (200 kcal) |
135 kj (33 kcal) |
613 kj (147 kcal) |
715 kj (171 kcal) |
812 kj (194 kcal) |
1,110 kj (265 kcal) |
1,330 kj (318 kcal) |
Fat | 12.1 g | 3.07 g | 7.7 g | 9 g | 13 g | 19 g | 28 g |
Saturated fat | 2.35 g | 0.887 g | 1.3 g | 1.5 g | 2.2 g | 4.6 g | 4.9 g |
Carbohydrates | 1.29 g | 2.37 g | 0 g | 0 g | 0.5 g | 9 g | 12 g |
Sugars | 0.337 g | 0.256 g | 0 g | 0 g | 0.5 g | 0.8 g | 1.8 g |
Fiber | 0.218 g | 0.307 g | 0 g | 0 g | 0 g | 0.9 g | 9 g |
Proteins | 20.1 g | 4.48 g | 6.9 g | 15 g | 22 g | 24 g | 24 g |
Salt | 1.48 g | 1.03 g | 0.08 g | 0.1 g | 1.5 g | 3 g | 3 g |
15 products