Corn pasta

Category: Corn pasta

Belongs to:

Pastas, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 40 products of the Corn pasta category for which nutrition facts are known (out of 40 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 355 kcal 6 kcal 316 kcal 345 kcal 356 kcal 363 kcal 369 kcal
Energy 1,490 kj
(355 kcal)
25 kj
(6 kcal)
1,320 kj
(316 kcal)
1,440 kj
(345 kcal)
1,490 kj
(356 kcal)
1,520 kj
(363 kcal)
1,540 kj
(369 kcal)
Fat 1.32 g 0.39 g 0.6 g 0.8 g 1.4 g 2 g 3.3 g
- Saturated fat 0.266 g 0.185 g 0 g 0 g 0.3 g 0.6 g 1.3 g
Carbohydrates 77.3 g 2.37 g 0 g 71 g 78 g 79.9 g 82.3 g
- Sugars 0.723 g 0.522 g 0 g 0 g 0.7 g 1.2 g 14.8 g
Fibers 1.62 g 0.888 g 0 g 0 g 1.8 g 3.5 g 3.5 g
Proteins 6.77 g 0.803 g 5.4 g 5.5 g 7 g 8.5 g 12.5 g
Salt 0.017 g 0.041 g 0 g 0 g 0 g 0.15 g 0.23 g
Sodium 0.007 g 0.016 g 0 g 0 g 0 g 0.06 g 0.092 g
Nutrition score - France -0.4 -0.4 -0.4 -0.4 -0.4 -0.4 -0.4
Nutri-Score B B B B B B

Products from the Corn pasta category