Corn pasta
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Nutrition facts
Average nutrition facts for the 69 products of the Corn pasta category for which nutrition facts are known (out of 69 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,480 kj (354 kcal) |
30 kj (7 kcal) |
837 kj (200 kcal) |
1,440 kj (344 kcal) |
1,490 kj (356 kcal) |
1,530 kj (363 kcal) |
1,660 kj (392 kcal) |
Fat | 1.42 g | 0.515 g | 0 g | 0.8 g | 1.5 g | 2.3 g | 15.3 g |
Saturated fat | 0.299 g | 0.21 g | 0 g | 0 g | 0.3 g | 0.6 g | 2.1 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Carbohydrates | 76.2 g | 3.77 g | 5.6 g | 71 g | 77.1 g | 80.1 g | 82.6 g |
Sugars | 0.789 g | 0.637 g | 0 g | 0 g | 0.7 g | 2.8 g | 3.5 g |
Fiber | 2.05 g | 0.992 g | 0 g | 0.7 g | 2 g | 3.5 g | 7.7 g |
Proteins | 7.25 g | 1.67 g | 0 g | 5.5 g | 7.1 g | 11.5 g | 14.2 g |
Salt | 0.014 g | 0.023 g | 0 g | 0 g | 0.01 g | 0.051 g | 0.3 g |
70 products