Cottage cheeses
Nutrition facts
Average nutrition facts for the 685 products of the Cottage cheeses category for which nutrition facts are known (out of 722 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
383 kj (91 kcal) |
60 kj (14 kcal) |
30 kj (7 kcal) |
295 kj (70 kcal) |
385 kj (92 kcal) |
477 kj (113 kcal) |
2,540 kj (606 kcal) |
Fat | 3.26 g | 1.58 g | 0 g | 0.8 g | 3.8 g | 5.5 g | 35 g |
Saturated fat | 2 g | 0.996 g | 0 g | 0.364 g | 2.3 g | 3.4 g | 22 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.5 g |
Cholesterol | 15 mg | 5.81 mg | 4 mg | 8 mg | 13 mg | 22.1 mg | 66.7 mg |
Carbohydrates | 3.65 g | 1.31 g | 0 g | 1.7 g | 3.54 g | 6 g | 36 g |
Sugars | 3.08 g | 1.06 g | 0 g | 1.5 g | 3.2 g | 5 g | 15 g |
Fiber | 0.07 g | 0.172 g | 0 g | 0 g | 0 g | 0.5 g | 6.8 g |
Proteins | 11.6 g | 1.41 g | 0.6 g | 9.38 g | 11.5 g | 14 g | 28.8 g |
Salt | 0.757 g | 0.191 g | 0 g | 0.4 g | 0.796 g | 1.02 g | 3.8 g |
Vitamin A | 50.6 µg | 14 µg | 0 µg | 30 µg | 53.1 µg | 75 µg | 76.8 µg |
Vitamin D | 0.672 µg | 0.349 µg | 0 µg | 0 µg | 0.85 µg | 0.875 µg | 1.33 µg |
Vitamin C (ascorbic acid) | 0.17 mg | 0.392 mg | 0 mg | 0 mg | 0 mg | 1.1 mg | 5.5 mg |
Potassium | 122 mg | 39.4 mg | 0 mg | 79.6 mg | 133 mg | 200 mg | 250 mg |
Calcium | 94.5 mg | 20.5 mg | 40 mg | 71 mg | 88 mg | 128 mg | 529 mg |
Iron | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0.32 mg |
723 products