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Cow cheeses

Categories: Cow cheeses

Weblinks

Wikidata

Belongs to:

Dairies, Fermented foods, Fermented milk products, Cheeses

Contains:

Nutrition facts

Average nutrition facts for the 2362 products of the Cow cheeses category for which nutrition facts are known (out of 2608 products).

Show detailed stats: standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,360 kj (325 kcal)	267 kj (64 kcal)	0 kj (0 kcal)	1,080 kj (258 kcal)	1,380 kj (330 kcal)	1,640 kj (392 kcal)	5,710 kj (1365 kcal)
Fat	26.5 g	5.54 g	0 g	20.5 g	27 g	32.5 g	60 g
- Saturated fat	17.9 g	3.79 g	0 g	14 g	18.2 g	22 g	33 g
- Trans fat	0.122 g	0.275 g	0 g	0 g	0 g	0.667 g	0.8 g
- Cholesterol	94.9 mg	17.1 mg	71 mg	71.4 mg	107 mg	107 mg	125 mg
Carbohydrate	1.07 g	1.87 g	0 g	0 g	0.5 g	2.6 g	25.5 g
- Sugars	0.654 g	1.09 g	-0.1 g	0 g	0.5 g	2 g	8.5 g
- Lactose	0.09 g	0.03 g	0 g	0 g	0.1 g	0.1 g	0.1 g
Dietary fiber	0.142 g	0.444 g	0 g	0 g	0 g	0.5 g	7 g
Proteins	20.9 g	6.05 g	0 g	13 g	21 g	28 g	34 g
Salt	1.47 g	1.54 g	0 g	0.64 g	1.5 g	2 g	60 g
Sodium	0.579 g	0.607 g	0 g	0.252 g	0.59 g	0.787 g	23.6 g
Vitamin A	292 µg	136 µg	0 µg	150 µg	321 µg	500 µg	536 µg
Calcium	688 mg	266 mg	160 mg	350 mg	700 mg	1,000 mg	1,170 mg
Fruits, vegetables and nuts (minimum)	0.818 %	1.34 %	0 %	0 %	0 %	3 %	3 %
Nutrition score - France	14.1	14.1	14.1	14.1	14.1	14.1	14.1
Nutri-Score	D		D	D	D	D	D