Cow raclette
Belongs to:
Raclette, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
Nutrition facts
Average nutrition facts for the 22 products of the Cow raclette category for which nutrition facts are known (out of 24 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,430 kj (342 kcal) |
50 kj (11 kcal) |
961 kj (230 kcal) |
1,370 kj (328 kcal) |
1,440 kj (343 kcal) |
1,500 kj (360 kcal) |
1,520 kj (362 kcal) |
Fat | 27 g | 0.973 g | 13 g | 26 g | 28 g | 28 g | 30 g |
Saturated fat | 18.1 g | 0.825 g | 5 g | 17 g | 18 g | 20 g | 20 g |
Carbohydrates | 0.9 g | 0.461 g | 0 g | 0.5 g | 1 g | 2.1 g | 3.2 g |
Sugars | 0.342 g | 0.264 g | 0 g | 0 g | 0.5 g | 1 g | 1 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 23.5 g | 1.13 g | 22 g | 22 g | 23 g | 26 g | 29 g |
Salt | 1.73 g | 0.155 g | 1.2 g | 1.5 g | 1.7 g | 2 g | 5.7 g |
24 products