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Cow raclette

Nutrition facts

Average nutrition facts for the 22 products of the Cow raclette category for which nutrition facts are known (out of 24 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,430 kj
(342 kcal)
50 kj
(11 kcal)
961 kj
(230 kcal)
1,370 kj
(328 kcal)
1,440 kj
(343 kcal)
1,500 kj
(360 kcal)
1,520 kj
(362 kcal)
Fat 27 g 0.973 g 13 g 26 g 28 g 28 g 30 g
Saturated fat 18.1 g 0.825 g 5 g 17 g 18 g 20 g 20 g
Carbohydrates 0.9 g 0.461 g 0 g 0.5 g 1 g 2.1 g 3.2 g
Sugars 0.342 g 0.264 g 0 g 0 g 0.5 g 1 g 1 g
Fiber ? ? ? ? ? ? ?
Proteins 23.5 g 1.13 g 22 g 22 g 23 g 26 g 29 g
Salt 1.73 g 0.155 g 1.2 g 1.5 g 1.7 g 2 g 5.7 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 1.7 g 100% 1.7 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 2 g