Crab

Category: Crab

Belongs to:

Crustaceans, Seafood

Contains:

Nutrition facts

Average nutrition facts for the 81 products of the Crab category for which nutrition facts are known (out of 89 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 337 kj 131 kj 211 kj 224 kj 296 kj 829 kj 1,360 kj
Energy (kcal) 117 kcal 63 kcal 53 kcal 58 kcal 89 kcal 233 kcal 390 kcal
Energy 444 kj
(117 kcal)
234 kj
(63 kcal)
211 kj
(53 kcal)
230 kj
(58 kcal)
354 kj
(89 kcal)
929 kj
(233 kcal)
1,630 kj
(390 kcal)
Fat 2.81 g 3.61 g 0 g 0.3 g 1 g 11 g 38 g
- Saturated fat 0.681 g 0.811 g 0 g 0.1 g 0.3 g 2.5 g 5.7 g
Carbohydrates 5.19 g 6.61 g 0 g 0.5 g 1.5 g 22.9 g 32 g
- Sugars 1.4 g 1.04 g 0 g 0 g 1.2 g 3.3 g 8.2 g
Fibers 0.323 g 0.529 g 0 g 0 g 0 g 2 g 4.1 g
Proteins 11.8 g 3.48 g 4.7 g 6.5 g 12 g 18 g 20 g
Salt 1.33 g 0.338 g 0.34 g 0.6 g 1.4 g 1.9 g 2.7 g
Sodium 0.531 g 0.135 g 0.136 g 0.24 g 0.56 g 0.76 g 1.08 g
Nutrition score - France 2.09 2.09 2.09 2.09 2.09 2.09 2.09
Nutri-Score C C C C C C

Products from the Crab category