Crab

Categories: Crab

Belongs to:

Crustaceans, Seafood

Nutrition facts

Average nutrition facts for the 47 products of the Crab category for which nutrition facts are known (out of 55 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 374 kj
(89 kcal)
254 kj
(61 kcal)
211 kj
(50 kcal)
224 kj
(54 kcal)
293 kj
(70 kcal)
577 kj
(138 kcal)
1,670 kj
(399 kcal)
Fat 2.38 g6.24 g0 g0.1 g0.6 g6.4 g39.5 g
- Saturated fat 0.405 g0.672 g0 g0 g0.2 g0.7 g3.3 g
Carbohydrate 3.3 g5.1 g0 g1 g1.4 g10 g22.9 g
- Sugars 1.46 g1.8 g0 g0.1 g1 g2.8 g8.2 g
Dietary fiber 0.425 g1 g0 g0 g0 g1.2 g4.1 g
Proteins 12.4 g3.33 g5 g7.2 g12 g17.5 g18.5 g
Salt 1.27 g0.4 g0.34 g0.5 g1.4 g1.6 g1.8 g
Sodium 0.498 g0.158 g0.134 g0.197 g0.551 g0.63 g0.709 g
Nutrition score - France 0.818 0.818 0.818 0.818 0.818 0.818 0.818
Nutri-Score BBBBBB

Products from the Crab category - World