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Cream cheeses

Categories: Cream cheeses

Weblinks

Belongs to:

Fermented foods, Dairies, Fermented milk products, Cheeses

Contains:

Nutrition facts

Average nutrition facts for the 767 products of the Cream cheeses category for which nutrition facts are known (out of 815 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 750 kj
(179 kcal)
466 kj
(111 kcal)
134 kj
(32 kcal)
281 kj
(67 kcal)
591 kj
(141 kcal)
1,480 kj
(354 kcal)
2,080 kj
(497 kcal)
Fat 14.3 g13.1 g0 g0.2 g10 g35.5 g62 g
- Saturated fat 9.57 g9.02 g0 g0.1 g6.3 g25 g33 g
Carbohydrate 4.6 g4.45 g0 g2.5 g3.6 g7 g63 g
- Sugars 4.01 g2.9 g0 g2.1 g3.4 g5.4 g33 g
Dietary fiber 0.234 g0.595 g0 g0 g0 g0.5 g7.3 g
Proteins 8.05 g5 g2.1 g4 g7.3 g12 g110 g
Salt 0.567 g0.758 g0 g0.08 g0.2 g1.3 g15 g
Sodium 0.223 g0.299 g0 g0.032 g0.079 g0.51 g5.91 g
Alcohol 0 % vol0 % vol0 % vol0 % vol0 % vol0 % vol0 % vol
Vitamin D 1.71 µg1.12 µg1 µg1 µg1.25 µg4 µg5 µg
Calcium 161 mg85 mg0 mg100 mg134 mg250 mg550 mg
Nutrition score - France 5.57 5.57 5.57 5.57 5.57 5.57 5.57
Nutri-Score CCCCCC

Products from the Cream cheeses category - World