Cream cheeses

Category: Cream cheeses

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Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 1460 products of the Cream cheeses category for which nutrition facts are known (out of 1596 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 661 kj
(158 kcal)
394 kj
(94 kcal)
0 kj
(0 kcal)
258 kj
(62 kcal)
473 kj
(113 kcal)
1,460 kj
(349 kcal)
4,800 kj
(1147 kcal)
Fat 11.5 g10.8 g0 g0.2 g6.8 g33 g115 g
- Saturated fat 7.46 g7.34 g0 g0.1 g4.4 g22 g76.5 g
- Trans fat 0 g0 g0 g0 g0 g0 g0.1 g
- Cholesterol 78.1 mg33.1 mg0 mg10 mg83 mg117 mg382 mg
Carbohydrate 4.46 g2.2 g0 g2.5 g3.9 g9.7 g63 g
- Sugars 3.96 g1.94 g0 g2 g3.5 g8.4 g33 g
Dietary fiber 0.139 g0.219 g0 g0 g0 g0.5 g7.3 g
Proteins 7.61 g2.64 g0 g3.9 g7.2 g12 g110 g
Salt 0.448 g0.437 g0 g0.08 g0.13 g1.2 g3,080 g
Sodium 0.179 g0.175 g0 g0.032 g0.052 g0.48 g1,230 g
Alcohol 0 % vol0 % vol0 % vol0 % vol0 % vol0 % vol0 % vol
Vitamin A 287 µg121 µg0 µg0 µg321 µg429 µg1,530 µg
Vitamin D 1.41 µg0.721 µg0.75 µg0.9 µg1.25 µg4 µg5 µg
Vitamin C (ascorbic acid) 0 mg0 mg0 mg0 mg0 mg0 mg12.9 mg
Calcium 122 mg49.2 mg0 mg67 mg120 mg225 mg550 mg
Iron 0 mg0 mg0 mg0 mg0 mg0 mg2 mg
Nutrition score - France 4.56 4.56 4.56 4.56 4.56 4.56 4.56
Nutri-Score CCCCCC

Products from the Cream cheeses category