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List of additives - World

Category: Cream Pies

54 additives:

AdditiveProducts*Risk
E330 - Citric acid 11
E331 - Sodium citrates 11
E202 - Potassium sorbate 10High risk of over exposure
E500 - Sodium carbonates 10
E440 - Pectins 10
E200 - Sorbic acid 10High risk of over exposure
E420 - Sorbitol 9
E14XX - Modified Starch 9
E415 - Xanthan gum 9
E336 - Potassium tartrates 8
E422 - Glycerol 8
E503 - Ammonium carbonates 7
E500ii - Sodium hydrogen carbonate 6
E471 - Mono- and diglycerides of fatty acids 6
E171 - Titanium dioxide 6
E460 - Cellulose 6
E466 - Sodium carboxy methyl cellulose 6
E503ii - Ammonium hydrogen carbonate 5
E407 - Carrageenan 5High risk of over exposure
E322 - Lecithins 4
E433 - Polyoxyethylene sorbitan monooleate 3Moderate risk of over exposure
E161b - Lutein 3
E160b - Annatto 3
E500i - Sodium carbonate 3
E322i - Lecithin 3
E160 - Carotenoids 3
E100 - Curcumin 2
E160a - Carotene 2
E450 - Diphosphates 2High risk of over exposure
E503i - Ammonium carbonate 2
E306 - Tocopherol-rich extract 2
E120 - Cochineal 2
E339 - Sodium phosphates 2High risk of over exposure
E150a - Plain caramel 1No or very low risk of over exposure
E1442 - Hydroxypropyl distarch phosphate 1
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 1
E450i - Disodium diphosphate 1
E414 - Acacia gum 1
E410 - Locust bean gum 1
E304 - Fatty acid esters of ascorbic acid 1
E401 - Sodium alginate 1
E509 - Calcium chloride 1Moderate risk of over exposure
E131 - Patent blue v 1Moderate risk of over exposure
E304i - Ascorbyl palmitate 1
E160f - Ethyl ester of beta-apo-8'-carotenic acid (C 30) 1
E392 - Extracts of rosemary 1
E464 - Hydroxypropyl methyl cellulose 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E300 - Ascorbic acid 1
E163 - Anthocyanins 1
E160bi - Annatto bixin 1
E551 - Silicon dioxide 1
E211 - Sodium benzoate 1High risk of over exposure
E334 - L(+)-tartaric acid 1