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Culinary plants

Categories: Culinary plants

Belongs to:

Plant-based foods and beverages, Plant-based foods, Groceries, Condiments

Contains:

Nutrition facts

Average nutrition facts for the 316 products of the Culinary plants category for which nutrition facts are known (out of 711 products).

Nutrition facts As sold
for 100 g / 100 ml
Energy 441 kj
(105 kcal)		553 kj
(132 kcal)		0 kj
(0 kcal)		0 kj
(0 kcal)		184 kj
(44 kcal)		1170 kj
(280 kcal)		2550 kj
(609 kcal)
Fat 4.49 g9.14 g0 g0 g0.5 g12 g46 g
- Saturated fat 1.29 g3.79 g0 g0 g0.1 g2.6 g23 g
Carbohydrate 13.2 g17.2 g0 g0 g5.7 g41.5 g96.7 g
- Sugars 6.01 g10.7 g0 g0 g1.57 g24 g64.1 g
Dietary fiber 3.31 g5 g0 g0 g2 g6.2 g42.8 g
Proteins 2.83 g3.97 g0 g0 g1.35 g7.1 g24 g
Salt 10.1 g122 g0 g0 g0.2 g3 g1880 g
Sodium 3.99 g48.2 g0 g0 g0.0787 g1.18 g742 g
Fruits, vegetables and nuts (estimate from ingredients list) 66 %8.86 %52 %54 %65 %76 %91 %

Products from the Culinary plants category - World