Culinary plants

Categories: Culinary plants

Belongs to:

Plant-based foods and beverages, Plant-based foods, Groceries, Condiments

Contains:

Nutrition facts

Average nutrition facts for the 370 products of the Culinary plants category for which nutrition facts are known (out of 798 products).

Nutrition facts As sold
for 100 g / 100 ml
Energy 542 kj
(130 kcal)
689 kj
(165 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
268 kj
(64 kcal)
1630 kj
(390 kcal)
2580 kj
(617 kcal)
Fat 6.36 g12.2 g0 g0 g0.62 g24.3 g47 g
- Saturated fat 2.32 g5.66 g0 g0 g0.1 g7.2 g23 g
Carbohydrate 14.7 g18.3 g0 g0 g5.7 g42 g100 g
- Sugars 6.51 g11.6 g0 g0 g1.7 g24 g100 g
Dietary fiber 3.38 g4.82 g0 g0 g2.1 g6.7 g42.8 g
Proteins 3 g3.88 g0 g0 g1.5 g6.5 g24 g
Salt 8.97 g111 g0 g0 g0.252 g2.89 g1880 g
Sodium 3.53 g43.8 g0 g0 g0.0992 g1.14 g742 g
Fruits, vegetables and nuts (estimate from ingredients list) 70 %14.5 %52 %54 %65 %96 %100 %

Products from the Culinary plants category - World