Open Food Facts gathers information and data on food products from around the world.

Sign in

Sign-in to add or edit products.

Not registered yet? Create your account.
Forgotten password?

Add a product

Donate to support our work

Donate to Open Food Facts

Open Food Facts is made by a non-profit association, independent from the industry. It is made for all, by all, and it is funded by all. You can support our work by donating to Open Food Facts and also by using the Lilo search engine.
Thank you!

Curry powder

Category : Curry powder

Belongs to:

Spices, Condiments, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 95 products of the Curry powder category for which nutrition facts are known (out of 144 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 983 kj
(233 kcal) 		630 kj
(153 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		1,260 kj
(300 kcal) 		1,740 kj
(425 kcal) 		3,480 kj
(1190 kcal)
Fat 8.28 g 6.42 g 0 g 0 g 10 g 17 g 37 g
Saturated fat 0.939 g 0.917 g 0 g 0 g 0.9 g 2.7 g 20 g
Carbohydrates 30.6 g 21.9 g 0 g 0 g 35 g 64 g 100 g
Sugars 2.54 g 3.99 g 0 g 0 g 1.3 g 10 g 43.7 g
Fiber 14.9 g 14.3 g 0 g 0 g 15.7 g 38.7 g 40 g
Proteins 8.78 g 6.15 g 0 g 0 g 12 g 15.8 g 25 g
Salt 4.39 g 4.31 g 0 g 0 g 4 g 14.5 g 54.4 g

Products from the Curry powder category

→ Permanent link to these results, shareable by e-mail and on social networks
150 products
  • Pages:
  • 1
  • 2
  • Next
  • (100 products per page)