Curry sauces

Categories: Curry sauces

Belongs to:

Sauces, Groceries

Nutrition facts

Average nutrition facts for the 87 products of the Curry sauces category for which nutrition facts are known (out of 94 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 950 kj
(227 kcal)
711 kj
(170 kcal)
134 kj
(32 kcal)
289 kj
(69 kcal)
681 kj
(163 kcal)
2,130 kj
(509 kcal)
2,920 kj
(698 kcal)
Fat 18.9 g19.6 g0 g1.6 g11 g54 g76.9 g
- Saturated fat 3.54 g3.19 g0 g0.2 g2.9 g7.9 g20.8 g
Carbohydrate 11.9 g8.11 g0.7 g5.1 g9.9 g19.2 g41.7 g
- Sugars 7.9 g7.48 g0.09 g2 g5.72 g16 g39.3 g
Dietary fiber 1.46 g1.29 g0 g0 g1 g3.2 g6.5 g
Proteins 1.76 g1.64 g0 g0.61 g1.5 g3 g10.9 g
Salt 1.96 g1.97 g0.23 g0.72 g1.42 g4 g12.3 g
Sodium 0.773 g0.776 g0.091 g0.283 g0.559 g1.57 g4.84 g
Nutrition score - France 11.7 11.7 11.7 11.7 11.7 11.7 11.7
Nutri-Score DDDDDD

Products from the Curry sauces category - World