Curry sauces

Category: Curry sauces

Belongs to:

Sauces, Groceries

Nutrition facts

Average nutrition facts for the 135 products of the Curry sauces category for which nutrition facts are known (out of 146 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 684 kj 390 kj 211 kj 308 kj 572 kj 1,800 kj 2,130 kj
Energy (kcal) 233 kcal 155 kcal 0 kcal 74 kcal 181 kcal 553 kcal 699 kcal
Energy 898 kj
(233 kcal)
598 kj
(155 kcal)
0 kj
(0 kcal)
308 kj
(74 kcal)
653 kj
(181 kcal)
2,130 kj
(553 kcal)
2,920 kj
(699 kcal)
Fat 17.1 g 16.4 g 0 g 1.6 g 10.7 g 54 g 76.9 g
- Saturated fat 3.04 g 2.11 g 0 g 0.2 g 2.9 g 7.1 g 20.8 g
Carbohydrates 11.1 g 5.7 g 0.7 g 4 g 9.8 g 23 g 58.8 g
- Sugars 6.18 g 3.99 g 0 g 1.3 g 5.3 g 12.5 g 39.3 g
Fibers 1.38 g 0.982 g 0 g 0 g 1.2 g 3.2 g 6.5 g
Proteins 1.6 g 0.952 g 0 g 0.6 g 1.5 g 3.8 g 10.9 g
Salt 1.62 g 0.921 g 0.005 g 0.72 g 1.5 g 3.5 g 14.7 g
Sodium 0.648 g 0.368 g 0.002 g 0.288 g 0.6 g 1.4 g 5.88 g
Nutrition score - France 11.4 11.4 11.4 11.4 11.4 11.4 11.4
Nutri-Score D D D D D D

Products from the Curry sauces category