Cut

Category: Cut

Belongs to:

Prepared meats, Meats

Nutrition facts

Average nutrition facts for the 221 products of the Cut category for which nutrition facts are known (out of 242 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 863 kj 363 kj 136 kj 438 kj 873 kj 1,470 kj 1,940 kj
Energy (kcal) 216 kcal 85 kcal 0.6 kcal 105 kcal 229 kcal 355 kcal 451 kcal
Energy 884 kj
(216 kcal)
358 kj
(85 kcal)
136 kj
(0 kcal)
438 kj
(105 kcal)
929 kj
(229 kcal)
1,480 kj
(355 kcal)
1,940 kj
(451 kcal)
Fat 14.2 g 9.8 g 1 g 2 g 15 g 28 g 42 g
- Saturated fat 5.7 g 4.35 g 0 g 0.6 g 6 g 12 g 19.7 g
Carbohydrates 1.01 g 0.551 g 0 g 0.5 g 1 g 2 g 21 g
- Sugars 0.745 g 0.324 g 0 g 0.2 g 0.8 g 1.1 g 6 g
Fibers 0.479 g 0.516 g 0 g 0 g 0.5 g 2.1 g 4 g
Proteins 19.3 g 4.31 g 0.5 g 12 g 20 g 26 g 33.4 g
Salt 2.66 g 0.765 g 0 g 1.9 g 2.3 g 4.1 g 10 g
Sodium 1.06 g 0.306 g 0 g 0.76 g 0.92 g 1.64 g 4 g
Nutrition score - France 15.5 15.5 15.5 15.5 15.5 15.5 15.5
Nutri-Score D D D D D D

Products from the Cut category