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List of additives - World

Category: Creamy puddings

133 additives:

AdditiveProducts*Risk
E407 - Carrageenan 728High risk of over exposure
E14XX - Modified Starch 625
E322 - Lecithins 188
E322i - Lecithin 174
E415 - Xanthan gum 161
E160a - Carotene 106
E331 - Sodium citrates 102
E428 - Gelatine 101
E160b - Annatto 97
E412 - Guar gum 96
E1442 - Hydroxypropyl distarch phosphate 84
E440 - Pectins 80
E950 - Acesulfame k 74
E471 - Mono- and diglycerides of fatty acids 65
E955 - Sucralose 64
E160ai - Beta-carotene 51
E524 - Sodium hydroxide 49
E150a - Plain caramel 49No or very low risk of over exposure
E401 - Sodium alginate 47
E101 - Riboflavin 41
E101i - Riboflavin 37
E100 - Curcumin 34
E500 - Sodium carbonates 30
E450 - Diphosphates 29High risk of over exposure
E472b - Lactic acid esters of mono- and diglycerides of fatty acids 29
E466 - Sodium carboxy methyl cellulose 25
E340 - Potassium phosphates 24High risk of over exposure
E331iii - Trisodium citrate 23
E339 - Sodium phosphates 23High risk of over exposure
E330 - Citric acid 22
E150 - Caramel 19
E141 - Copper complexes of chlorophylls and chlorophyllins 19
E160 - Carotenoids 19
E150c - Ammonia caramel 17Moderate risk of over exposure
E952 - Cyclamic acid and its Na and Ca salts 16
E414 - Acacia gum 16
E941 - Nitrogen 16
E460 - Cellulose 14
E150d - Sulphite ammonia caramel 13No or very low risk of over exposure
E340ii - Dipotassium phosphate 11
E959 - Neohesperidine dihydrochalcone 11
E410 - Locust bean gum 10
E141ii - Copper complexes of chlorophyllins 10
E161b - Lutein 10
E406 - Agar 10
E141i - Copper complexes of chlorophylls 9
E160bii - Annatto norbixin 9
E1422 - Acetylated distarch adipate 8
E1400 - Dextrin 7
E120 - Cochineal 7
E202 - Potassium sorbate 7High risk of over exposure
E903 - Carnauba wax 6
E475 - Polyglycerol esters of fatty acids 6
E503 - Ammonium carbonates 6
E500i - Sodium carbonate 6
E951 - Aspartame 6No or very low risk of over exposure
E451 - Triphosphates 6High risk of over exposure
E160c - Paprika extract 6
E901 - White and yellow beeswax 6
E420 - Sorbitol 6
E965 - Maltitol 6
E452 - Polyphosphates 5High risk of over exposure
E960 - Steviol glycosides 5Moderate risk of over exposure
E500ii - Sodium hydrogen carbonate 5
E162 - Beetroot red 4
E300 - Ascorbic acid 4
E150b - Caustic sulphite caramel 4No or very low risk of over exposure
E170 - Calcium carbonates 4
E435 - Polyoxyethylene sorbitan monostearate 4Moderate risk of over exposure
E304 - Fatty acid esters of ascorbic acid 4
E418 - Gellan gum 4
E223 - Sodium metabisulphite 4High risk of over exposure
E442 - Ammonium phosphatides 4
E525 - Potassium hydroxide 4
E333 - Calcium citrates 3
E472a - Acetic acid esters of mono- and diglycerides of fatty acids 3
E140 - Chlorophylls and Chlorophyllins 3
E170i - Calcium carbonate 3No or very low risk of over exposure
E339ii - Disodium phosphate 3
E450i - Disodium diphosphate 3
E306 - Tocopherol-rich extract 3
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 3
E516 - Calcium sulphate 2
E433 - Polyoxyethylene sorbitan monooleate 2Moderate risk of over exposure
E450iii - Tetrasodium diphosphate 2
E904 - Shellac 2
E163 - Anthocyanins 2
E1510 - Ethanol 2
E422 - Glycerol 2
E463 - Hydroxypropyl cellulose 2
E954 - Saccharin and its salts 2
E503i - Ammonium carbonate 2
E327 - Calcium lactate 2
E140ii - Chlorophyllins 2
E341 - Calcium phosphates 2High risk of over exposure
E153 - Vegetable carbon 2
E262 - Sodium acetates 2
E172 - Iron oxides and iron hydroxides 2
E171 - Titanium dioxide 2
E476 - Polyglycerol polyricinoleate 1
E102 - Tartrazine 1
E425 - Konjac 1
E503ii - Ammonium hydrogen carbonate 1
E127 - Erythrosine 1
E211 - Sodium benzoate 1High risk of over exposure
E336 - Potassium tartrates 1
E552 - Calcium silicate 1
E417 - Tara gum 1
E1520 - Propylene Glycol 1No or very low risk of over exposure
E509 - Calcium chloride 1Moderate risk of over exposure
E1414 - Acetylated distarch phosphate 1
E1450 - Starch sodium octenyl succinate 1
E1200 - Polydextrose 1
E630 - Inosinic acid 1
E621 - Monosodium glutamate 1High risk of over exposure
E508 - Potassium chloride 1Moderate risk of over exposure
E131 - Patent blue v 1Moderate risk of over exposure
E334 - L(+)-tartaric acid 1
E460i - Microcrystalline cellulose 1
E270 - Lactic acid 1
E575 - Glucono-delta-lactone 1
E140i - Chlorophylls 1
E472c - Citric acid esters of mono- and diglycerides of fatty acids 1
E234 - Nisin 1
E404 - Calcium alginate 1
E472 - Acid esters of mono- and diglycerides of fatty acids 1
E425ii - Konjac glucomannan 1
E343 - Magnesium phosphates 1High risk of over exposure
E160d - Lycopene 1
E451i - Pentasodium triphosphate 1
E953 - Isomalt 1
E307 - Alpha-tocopherol 1
E965ii - Maltitol syrup 1