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Dill

Category: Dill

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Nutrition facts

Average nutrition facts for the 17 products of the Dill category for which nutrition facts are known (out of 74 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	100 kj (24 kcal)	132 kj (32 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	0 kj (0 kcal)	318 kj (76 kcal)	1,340 kj (320 kcal)
Fat	1.63 g	1.86 g	0 g	0 g	1.1 g	4.5 g	32.4 g
Saturated fat	0.176 g	0.216 g	0 g	0 g	0.01 g	0.5 g	3.4 g
Carbohydrates	2.06 g	2.36 g	0 g	0 g	2.4 g	7 g	7 g
Sugars	0.7 g	0.901 g	0 g	0 g	0.5 g	3.1 g	7 g
Fiber	?	?	?	?	?	?	?
Proteins	2.1 g	1.86 g	0 g	0 g	3.5 g	4.1 g	4.5 g
Salt	0.129 g	0.118 g	0 g	0 g	0.22 g	6 g	6 g

Material	% of products containing mostly the material	Mean packaging weight per 100 g of product (for products that contain mostly the material)	% of products containing the material	Mean packaging weight per 100 g of product (for products that contain the material)	Mean packaging weight per 100 g of product (relative to all products)
Paper or cardboard	0%		50%	6 g	3 g
Plastic	50%	16 g	100%	57 g	57 g
Glass	50%	2120 g	50%	2120 g	1060 g
Metal	0%		0%		0 g
Unknown	0%		50%	1 g	0 g
Total	-	-	-	-	1120 g

75 products