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Dips

Category : Dips

Belongs to:

Sauces, Condiments

Contains:

Nutrition facts

Average nutrition facts for the 8586 products of the Dips category for which nutrition facts are known (out of 8831 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 690 kj
(164 kcal) 		395 kj
(94 kcal) 		0 kj
(0 kcal) 		138 kj
(33 kcal) 		720 kj
(171 kcal) 		1,300 kj
(310 kcal) 		5,770 kj
(1380 kcal)
Fat 11 g 8.84 g 0 g 0 g 12 g 25 g 254 g
Saturated fat 1.75 g 1.99 g 0 g 0 g 1.67 g 5.5 g 43.8 g
Monounsaturated fat 5.62 g 4.51 g 0 g 0 g 5.17 g 12.5 g 42 g
Polyunsaturated fat 4.29 g 4.62 g 0 g 0 g 3.2 g 12.9 g 26.7 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 30 g
Cholesterol 4.89 mg 13 mg 0 mg 0 mg 0 mg 36 mg 100,000 mg
Carbohydrates 10.5 g 4.67 g 0 g 4.9 g 9.68 g 20 g 100 g
Sugars 3.11 g 2.54 g 0 g 0 g 3.23 g 7.14 g 80 g
Added sugars 2.99 g 6.38 g 0 g 0 g 0 g 22.5 g 25 g
Fiber 2.68 g 2.17 g 0 g 0 g 3.2 g 6.7 g 73.3 g
Proteins 3.58 g 2.77 g 0 g 0 g 3.33 g 7.3 g 75 g
Salt 1.19 g 0.392 g 0 g 0.62 g 1.12 g 1.92 g 1,530 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 116 µg 99.5 µg 0 µg 0 µg 99.9 µg 300 µg 624,000,000 µg
Vitamin D 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg
Vitamin K 19.7 µg 2.23 µg 16 µg 16 µg 21.1 µg 21.3 µg 21.3 µg
Vitamin C (ascorbic acid) 7.95 mg 7.14 mg 0 mg 0 mg 7.5 mg 20 mg 1,410 mg
Vitamin B6 (Pyridoxin) 0.368 mg 0.426 mg 0 mg 0.125 mg 0.267 mg 2.14 mg 2.5 mg
Vitamin B9 (Folic acid) 30.8 µg 6.48 µg 0 µg 19 µg 30 µg 57 µg 65 µg
Folates (total folates) 79.4 µg 38.1 µg 0 µg 19 µg 80 µg 214 µg 286 µg
Potassium 198 mg 119 mg 0 mg 0 mg 226 mg 375 mg 7,140 mg
Calcium 32.1 mg 40.3 mg 0 mg 0 mg 0 mg 129 mg 62,500 mg
Phosphorus 83.7 mg 27.3 mg 56 mg 56 mg 71 mg 146 mg 175 mg
Iron 0.669 mg 0.817 mg 0 mg 0 mg 0 mg 2.5 mg 1,120 mg
Copper 0.252 mg 0.101 mg 0.143 mg 0.143 mg 0.267 mg 0.357 mg 0.714 mg
Manganese 0.184 mg 0.37 mg 0 mg 0 mg 0 mg 1 mg 1 mg
Molybdenum 32.1 µg 7.12 µg 25 µg 25 µg 32 µg 46 µg 35,700 µg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 51.3 % 35.5 % 0 % 0 % 59 % 100 % 100 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 64.7 % 24.7 % 14 % 30 % 70 % 95 % 100 %
Vitamin K1 (Phylloquinone) 0 g 0 g 0 g 0 g 0 g 0 g 0 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 3.1% 2.7 g 31.2% 1.8 g 1 g
    Plastic 65.6% 6.3 g 65.6% 6.3 g 4 g
    Glass 28.1% 65.9 g 28.1% 65.9 g 19 g
    Metal 0% 28.1% 6.1 g 2 g
    Unknown 3.1% 6.1 g 31.2% 0.9 g 0 g
    Total - - - - 25 g

Products from the Dips category

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