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Dishes with scallops

Nutrition facts

Average nutrition facts for the 97 products of the Dishes with scallops category for which nutrition facts are known (out of 98 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 620 kj
(153 kcal)
231 kj
(57 kcal)
276 kj
(66 kcal)
399 kj
(95 kcal)
523 kj
(132 kcal)
1,080 kj
(263 kcal)
1,330 kj
(319 kcal)
Fat 7.78 g 4.27 g 1.6 g 2.6 g 6.4 g 16 g 21.5 g
Saturated fat 4.29 g 2.69 g 0.3 g 0.9 g 3.8 g 9.8 g 12.5 g
Carbohydrates 12.3 g 5.73 g 1.3 g 4.4 g 12 g 22 g 28 g
Sugars 1.75 g 0.783 g 0 g 0.8 g 1.6 g 3.2 g 5 g
Fiber 1.04 g 0.378 g 0 g 0.5 g 1.1 g 1.6 g 4.3 g
Proteins 6.54 g 1.41 g 1.4 g 4.6 g 6.4 g 9.3 g 19 g
Salt 0.802 g 0.18 g 0.1 g 0.54 g 0.8 g 1.1 g 2.13 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 9.77 % 8.82 % 0 % 0 % 13.9 % 28.3 % 33 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 28.6% 11 g 57.1% 8 g 5 g
    Plastic 57.1% 8.6 g 100% 5.6 g 6 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 14.3% 12.2 g 14.3% 12.2 g 2 g
    Total - - - - 12 g

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